Ingredients 1½cupscorn kernels 2roma plum tomatoes,diced small 2tbspjalapeno pepper,minced 1tbspfresh cilantro,minced 1tbsporange juice 1tbsplime juice 1tbspolive oil ½tspsalt Preparation Mix the corn, tomatoes, jalapeno pepper, cilantro, orange juice, lime juice, olive oil, and salt together in a bowl. Cover with plastic wrap and refrigerate for at least 2 hours. Serve and enjoy. Related Video
Ingredients 24wonton wrappers 8ozcream cheese,softened ½tspsugar ½tsponion powder 1egg,beaten oil,for frying 2tspchives,minced, optional Preparation Combine the cream cheese, sugar, and onion powder. Stir until well mixed. Place a wonton wrapper on a flat surface and drop a teaspoon of the cream cheese mixture into the center. Brush the edges of the wonton with the egg. Bring 2 opposite corners together in the middle of the wonton and pinch. Repeat with the other 2 corners and pinch to form a package shape....
Ingredients 1cupbutter ½cuppowdered sugar ½tspvanilla ½cupcornstarch ⅛tspsalt 1½cupsflour Preparation Preheat the oven to 350 degrees F Cream the butter for about 3 minutes until light and fluffy. Add the powdered sugar and vanilla, then mix until combined. Mix in the cornstarch and salt. Add flour a little bit at a time. Beat until just combined. Place the dough into a cookie press and press onto an ungreased pan. Add sprinkles or colored sugar, if desired....
Ingredients 1slicesourdough bread 1tbspbutter 1egg salt and ground black pepper,to taste Preparation Heat a non-stick skillet over medium heat. Press a small biscuit cutter or juice jar into the sourdough bread slice. Twist slightly to cut a circle in the center of the bread. Remove the cut out circle. Spread butter on both sides of the bread. Place the bread into the pan. Crack the egg into the hole. When the bread is toasted on the bottom side (about 1 minute), flip the bread over and allow it to toast on the other side....
Ingredients 16ozbulk pork sausage 3cupsfrozen hash brown potatoes,thawed ¼cupmilk,or as needed 16ozbuttermilk biscuit dough,such as Pillsbury Grands!®, refrigerated 1½cupsMexican cheese blend,shredded 5eggs Preparation Preheat an oven to 350 degrees F. Grease a 9×13-inch baking dish. Heat a large skillet over medium-high heat and stir in the sausage. Cook and stir until the sausage is crumbly, evenly browned, and no longer pink for about 5 minutes. Drain and discard any excess grease....
Ingredients 1 box brownie mix eggs , specified on the mix box oil , specified on the mix box 1 pint raspberries, frozen Chambord raspberry liqueur , or Godiva chocolate liqueur 8 oz. semi-sweet chocolate 4 oz. whipping cream Preparation Pour the brownie mix in a bowl. Put in the specified number of eggs (for regular brownies, not cake-like). Put in the specified amount of oil. Instead of the water, measure out and pour in the same amount of liqueur....
Ingredients 1½ lb salmon fillet, skin-on salt and ground black pepper, to taste 2 lemons, or grapefruits, or limes, sliced 6 sprigs rosemary, fresh, divided 6 sprigs dill, fresh, divided 3 tbsp olive oil cooking spray ⅔ cup yogurt 2 tbsp mayonnaise 2 tbsp dill, chopped ½ tsp garlic powder ½ tsp onion powder salt and ground white pepper, to taste Preparation Preheat the oven to 400 degrees F. Season the fillet generously with salt and ground black pepper....
Ingredients 16 oz linguine, cooked ½ cup unsalted butter 4 cloves garlic , minced 3 cups cherry tomatoes, halved 1 pc lemon, juiced 1 cup white wine 2 pcs bay leaves salt and ground black pepper, to taste Parmesan cheese, Grated parsley, chopped Preparation Melt the butter in a pan over medium heat. Toss in the garlic and cook for 2 minutes before adding in the bay leaves, tomato halves, white wine, and lemon juice and cook for another 2 minutes....
Ingredients 6large eggs ½medium ripe avocado 3tbspflat leaf parsley leaves,plus extra whole leaves for garnish, chopped 2tbspfresh chives,coarsely chopped 1½tbspfresh tarragon leaves,chopped 1tbspfresh lemon juice 2tbspmayonnaise 1tbspsour cream 1tspanchovy paste,or 1 small anchovy, minced finely or mashed with a fork ⅛tspfresh cracked pepper salt and pepper,to taste Preparation To hard-boil the eggs and easily remove the shells, steam them on the stovetop or in a pressure cooker. (Alternatively, cook the eggs using the traditional boiling method, but the results don’t always peel easily....
Ingredients 1 lb chicken breasts ½ cup dill pickle juice, (from jar) for brining 1 egg, beaten 1½ cup pork rinds, 6 oz, crushed ½ tsp garlic powder ¼ tsp paprika ½ tsp salt pinch pepper Preparation Cut chicken breasts into 1 inch nuggets. Transfer to a large ziplock bag and add pickle juice to the bag. Refrigerate at least 30 minutes up to overnight. The longer, the better. Preheat oven to 425 degrees F....
Ingredients 7medium potatoes,cleaned 1½cupsfried chicken breading mix 2cupsfresh milk oil,for deep frying Preparation Cut the unpeeled potatoes into thin slices, about ¼-inch thick. In a large frying pan, pour 2 cups of oil about 1-inch deep. Heat oil over medium heat. When the water sizzles across the top, the oil is hot enough to fry. While heating the oil, dip each potato slice in milk and coat with the fried chicken breading mix....
Ingredients ½cupunsalted butter 8ozsemi-sweet chocolate,chopped 3ozunsweetened chocolate,chopped ¾cupall-purpose flour ½tspbaking powder ¼tspsalt 3large eggs 1¼cupsugar 2tspvanilla extract 12ozsemi-sweet chocolate chips,or milk chocolate 1¼cupspecans,coarsely chopped 1cupwalnuts,coarsely chopped Preparation Line two baking sheets with parchment paper. Place the butter in a medium microwave-safe bowl and heat in the microwave for about 1 minute, until melted. Add the chopped chocolate and stir to combine. Heat the melted butter and chocolate in the microwave for 20-second intervals, stirring between each bout of heat, until almost melted....
Ingredients 1lbripe peaches,peeled, pitted, and chopped 2tbsplemon juice ½cupwater ½cupwhite sugar Preparation Add peaches to a blender then blend until smooth. Measure out 1½ cups peach puree into a bowl. Immediately stir in lemon juice and refrigerate. Combine water and sugar in a small saucepan and bring to a boil. Stir until sugar is dissolved for about 1 minute. Remove from stove and cool to room temperature. Refrigerate simple syrup until chilled for about 1 hour....
Ingredients 1 lb shrimp, peeled and deveined 2 eggs vegetable oil, for frying ⅓ cup all-purpose flour 1 tbsp onion powder 1 tbsp garlic powder 2 tsp sea salt 1 tbsp black pepper 1 tbsp white pepper 2 tsp cayenne pepper 2 tsp paprika 1 tbsp Italian Seasoning salt and ground black pepper, to taste any sauce of your choice, preferably Creole cocktail sauce 1 tbsp cilantro, chopped Preparation Sift together all of your dry ingredients in a large bowl, then mix your Italian Seasoning & sea salt....
Ingredients 3 cups cold milk 1 pkg instant pudding 1½ cups ice cream, any flavor Preparation Pour the milk into a blender. Add in the pudding mix and ice cream. Blend all ingredients on high for 30 seconds until they form a smooth consistency. Serve in a tall glass and enjoy! Related Video
Ingredients 4⅓ozcream cheese,1/3 less fat, softened 2tbspunsalted butter,softened ¾cupbrown sugar,packed ¼cupsugar 1egg ½cuppumpkin puree,canned ¼cupbuttermilk ½tspvanilla extract 1¾cupsall purpose flour ½tsppumpkin spice ½tspBaking Soda ½tspsalt ¼tspbaking powder ¼cupconfectioners sugar ½tbspunsweetened cocoa powder ½tbspmilk ⅛tspvanilla extract salt Preparation Preheat oven to 350 degrees F. Line baking sheet with a silicone mat. In a medium bowl, beat cream cheese, butter, and sugars together until light and fluffy. Add egg and beat well....
Ingredients 3tspextra virgin olive oil 7clovesgarlic,peeled and smashed 2lbsshrimp,peeled and deveined salt and fresh pepper,to taste ¼cupcelery ½cuponion,chopped 35oztomatoes,crushed 1½tspred pepper,or to taste 1tbspcapers,drained 8freshbasil leaves,rolled and sliced thin 12ozwhole wheat pasta Preparation Bring a large pot of salted water to a boil. While the water is heating up, heat 2 teaspoons of the olive oil in a large heavy skillet over medium heat. Stir in the garlic and cook until golden, about one minute....
Ingredients 1loafshepherds bread,or French bread, sliced 12tbspbutter,room temperature 6clovesgarlic,minced ¼cupparsley,minced ¼tspkosher salt Preparation Preheat the oven to 400 degrees F. Mix the butter, garlic, parsley, and kosher salt and spread the butter compound onto the slices of bread. Wrap the bread loaf in foil until fully covered. Bake for 15 to 18 minutes, then open the foil packet and bake for an additional 5 minutes. Related Video
Ingredients 3lbsbeef chuck roast,fat trimmed, cut into 2-inch chunks 4garlic cloves,minced 2chipotles in adobo sauce,chopped 4ozgreen chiles,(1 can) diced 1small white onion,finely chopped ¼cupfresh lime juice 2tbspapple cider vinegar 3bay leaves 1tbspground cumin 1tbspMexican oregano,dried or standard dried oregano 2tspfine sea salt 1tspfreshly-ground black pepper ¼tspground cloves ½cupbeef stock or water Preparation Combine all ingredients in the bowl of a slow cooker. Toss gently to combine. Cover and cook on Low for about 6 to 8 hours, or on High for about 3 to 4 hours, or until the beef is tender and falls apart easily when shredded with a fork....
Ingredients 2tbspvegetable oil 1lblean beef chuck,trimmed and cut into 1-inch cubes 1garlic clove,minced ½tspsalt ½tspcumin,ground 16oztomatoes,diced, 1 can Preparation Heat the oil in a large skillet. Brown beef cubes for 10 to 12 minutes. Reduce the heat, add the garlic, salt, and cumin. Cook for another 15 minutes. Add the can of tomatoes and heat to a boil. Reduce heat to simmer, cover, and cook for 1½ to 2 hours. Add water to the skillet as needed to keep the mixture from boiling dry....
