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Ingredients 6tbspunsalted butter 1tspcoarse salt ¼tspcayenne pepper ¾cupall purpose flour 5large eggs 1lemon zest 3scallions 3tbspfresh curly leaf parsley,finely chopped Preparation Bring 1 cup of water, butter, salt, and cayenne to a boil in a heavy 4-quart saucepan; boil until the butter has melted. Remove from heat, then stir in the flour. Return to burner; cook, stirring, for about 2 minutes more, until mixture comes together and pulls away from the pan....

Ingredients 2cupsMezzetta® Brand California Hot Mix Vegetables 3tbspliquid from Hot Mix Vegetables 1tbspsugar 1large French baguette 2tbspMezzetta® Brand Extra Virgin Italian Olive Oil 1tbspAsian fish sauce,(nam pla) 1tspsoy sauce 3tbspMezzetta® Brand Garlic Stuffed Olives,diced ½red onion ¾cupcilantro sprigs,packed 2chicken breasts,from a rotisserie chicken, cooked 3tbspmayonnaise 2Mezzetta® Brand Deli Sliced Roasted Sweet Bell Pepper Strips lettuce leaves,for garnish Preparation Heat oven to 350 degrees F with rack in middle. Spoon out 2 cups of California Hot Mix Vegetables....

Ingredients 2tspcanola oil,or butter 1small onion,minced 1tbspfresh ginger,grated 3garlic cloves,crushed 1½cupscrushed tomatoes 4ozyogurt,fat-free ½cup1% milk 1tbspcumin 1tbspgaram masala 1tspturmeric,optional ½tbspchili powder salt,to taste 2chicken breasts,boneless, cut into bite sized pieces 4tbspfresh cilantro,or to taste Preparation Heat the oil in a large heavy skillet over medium heat. Add the onions, then cook until golden. Add the crushed ginger, stir for a few minutes, then add the garlic and cook for 1 more minute....

Ingredients 1cupmilk 1cupheavy cream ½cupsugar,divided ½vanilla bean pod,or 1 tsp vanilla extract, added while cooling, slit down the middle 4large egg yolks 1pinchsalt 1cupstrawberry,hulled and quartered ⅓cupsugar,plus 4 tbsp, divided 1tsplemon juice 1tbspbutter,softened 4large egg whites ¼tspcream of tartar 1pinchsalt Preparation Preheat the oven to 400 degrees F. Prepare an ice bath and place a strainer over a medium bowl. Set nearby. In a small saucepan, heat the milk, heavy cream, ¼ cup of sugar, and the vanilla bean pod over medium heat for 2 to 3 minutes, until it begins to steam....

Ingredients 1½cupsvanilla ice cream ¾cupmilk ½tsppeppermint extract whipped cream,optional 1candy cane,crushed, optional Preparation Mix the ice cream, milk, and peppermint extract in a blender or milkshake maker until blended. Top with whipped cream and crushed candy cane. Serve, and enjoy! Related Video

Ingredients 1cooking spray 2cupsblueberries,fresh 2cupsall-purpose flour 1cupbrown sugar,lightly packed ½cupapplesauce,unsweetened ½cupsoy milk ¼cupsoy margarine 1tbspbaking powder 1tspvanilla extract ½tspsalt Preparation Preheat the oven to 350 degrees F. Line 12 cups of a mini muffin tin with paper liners or spray with cooking spray. Mix blueberries, flour, sugar, applesauce, soy milk, soy margarine, baking powder, vanilla extract, and salt together in a bowl. Spoon batter into muffin cups, filling them ¾-full....

Ingredients Preparation Related Video

Ingredients olive oil spray 2small onions,chopped 5garlic cloves,chopped 3lbs93% lean ground turkey 4.5ozdiced green chilies ½tspkosher salt ½tbspcumin ½tbsporegano 2tspchili powder,to taste 2tspcrushed red pepper flakes,to taste 1bay leaf 4canscannellini or navy beans,15.5 oz each, rinsed and drained 2cupschicken broth ½cupreduced-fat sour cream,or greek yogurt cheese,Monterey Jack or Pepper Jack, shredded avocado,diced cilantro jalapeno,sliced Greek yogurt,or sour cream scallions,chopped Preparation Heat a large heavy pot or Dutch oven over medium flame....

Ingredients 1 lb potatoes, thinly sliced (3 mm) 3 tbsp butter, softened, divided 2 eggs, beaten 8 oz mozzarella , or provolone cheese, diced fine ½ cup Parmesan cheese, grated 1 zucchini, large, grated ½ tsp dried oregano, crushed, or 1 tsp fresh oregano ¼ cup onion, minced ¼ tsp salt ¼ tsp black pepper 2 tbsp bread crumbs, fine, dry 1 cup heavy cream Preparation Preheat the oven to 400 degrees F....

Ingredients 1cupraspberries 2tbspsugar,plus 1 ½ tsp ¼cupmascarpone ¼tsppure vanilla extract 1ozamaretti cookies,(6 pcs) 3tspunsalted butter 1½tspaged balsamic vinegar 6large fresh green figs 12large fresh corn husks Preparation In a food processor, puree the raspberries with 2 tablespoons of sugar. Strain the raspberry sauce through a fine sieve. In a small bowl, blend the mascarpone with the remaining 1½ teaspoons of sugar and vanilla. In another small bowl, combine the amaretti cookies with the butter and 1½ teaspoons of balsamic vinegar....

Ingredients 1½cupssugar 1cupsour cream ½cupbutter,softened 2eggs 1¾cupsripe bananas,(3 to 4 bananas) 2tspvanilla extract 2cupsall purpose flour 1tspbaking soda ¾tspsalt ½cupwalnuts,chopped, optional ½cupbutter 4cupspowdered sugar 1½tspvanilla extract 3tbspmilk Preparation Heat oven to 375 degrees F. Grease and flour 15×10-inch jelly roll pan. For the bars, in a large bowl, beat together sugar, sour cream, butter, and eggs until creamy. Blend in bananas and vanilla extract. Add flour, baking soda, salt, and blend for 1 minute....

Ingredients 4 chicken breasts, boneless, roughly 16 oz in total ½ cup low-sodium chicken broth 2 tsp olive oil 1 tsp ground black pepper ½ tsp garlic salt ½ tsp Italian seasoning, (see Recipe Notes for recipe) 5 tbsp pickle relish 5 tbsp mayonnaise 5 oz coleslaw 5 pcs Hawaiian sweet rolls 3 oz potato fries ¼ cup ketchup Preparation Coat the chicken breasts with the seasoning mixture. Be sure to rub it in well and get an even spread over the meat and the skin....

Ingredients 1cupsugar ½cupbutter,softened 4ozcream cheese 1egg 1tspvanilla 2½cupsflour 1tspbaking soda 1tspbaking powder ¼tspsalt 2cupsblueberries 1½cuppowdered sugar 1tbsplemon juice 1tbspmilk 1tspvanilla 1lemon zest Preparation Preheat oven to 350 degrees F. Line a cookie sheet with parchment paper or lightly spray with cooking spray. In a large bowl, cream together the sugar, butter, and cream cheese until smooth. Add in egg and vanilla and beat until incorporated. In another medium bowl, combine flour, baking soda, baking powder, and salt....

Ingredients 3tbspbutter 1largeonion,diced 2¼lbsbutternut squash 1cuppecans,chopped 3tbspfresh parsley,chopped salt and pepper,to taste Preparation Place pecans on an ungreased baking sheet. Toast at 350 degrees F for 5 to 8 minutes. Peel the squash, and remove the seeds. Cut into ½-inch cubes. There will be about 6 cups of squash. Melt butter in a heavy large skillet over low heat. Add onion and saute for about 15 minutes until very tender. Add squash and toss to coat....

Ingredients 1canCampbell’s® Condensed Cream of Chicken Soup ¾cupwater 1bagfrozen vegetable pasta blend 2cupschicken,cooked 1cupPepperidge Farm® Herb Seasoned Stuffing 2tbspbutter Preparation Mix soup, water, vegetable pasta blend, and chicken in an 8x8x2-inch shallow baking dish. Mix stuffing and butter. Sprinkle on top. Bake at 400 degrees F for 35 minutes or until hot. Serve warm and enjoy. Related Video

These bowls are so hearty and filling and perfect for lunch or dinner, they are also great for meal planning. Enjoy this video recipe tutorial for Chicken Chipotle Bowl. Don’t forget to subscribe to our YouTube Channel. ? If you like one-pan meals, you’re going to enjoy our newest recipes. They are all about that one bowl meal concept, like the Chicken Quinoa bowl to the amazing Taco Bowl. You have the grain, the protein and loaded with vegetables and toppings – the perfect combination of flavor....

Ingredients 1 large egg ½ tsp. salt 2 cups all-purpose flour 2 tsp. vanilla ¼ cup sugar ¾ cup butter, softened ¾ cup brown sugar 1 tsp. baking soda 1 cup chocolate chips Preparation Line a square or round pan with parchment paper and spray with cooking spray. Preheat oven to 350 degrees. Use a mixer to combine butter, sugar, egg and vanilla. Mix flour, cornstarch, salt and baking soda in a separate bowl then combine with butter mixture....

Ingredients ½lbelbow macaroni,uncooked 1cupcelery,diced ½cupcarrot,shredded ½cupfrozen peas,defrosted 1cupham,diced ¼cupgreen onion,or red onion, thinly sliced 1cupmayonnaise 3tbspapple cider vinegar,or white vinegar 2tbspsugar 1tspyellow mustard 2tbspsweet relish ¼tspsalt and pepper Preparation Cook the macaroni according to package instructions. Set aside to let cool. Combine the pasta with the celery, carrot, frozen peas, ham, green onion, and dressing in a large bowl until well mixed. Add the mayonnaise, apple cider vinegar, sugar, mustard, sweet relish, salt, and pepper in small bowl, then stir to combine....

Ingredients 1cupbutter flavored shortening 1½cupsgranulated sugar 1egg 1tspvanilla 2¾cupsall-purpose flour 1tspbaking soda ½tspbaking powder ¼tspcream of tartar 3tbspAlmond Breeze Vanilla Almondmilk,or more as needed, divided cooking spray 3tbspgranulated sugar,or more to taste 1pinchdecorator sugar 4cupspowdered sugar ¾cupvegetable shortening 1tspvanilla 3tbspAlmond Breeze Vanilla Almondmilk,or more as needed 1dropfood coloring Preparation Heat oven to 375 degrees F. Line cookie sheets with parchment paper. In a large bowl, beat shortening, granulated sugar, egg, and vanilla with electric mixer on medium speed until creamy, scraping sides of the bowl if necessary....

Ingredients 1onion,small, sliced 1tbspbutter 1tbspolive oil ½tspItalian seasoning 1lbyellow squash 1lbzucchini salt,to taste pepper,to taste ¼cupparmesan cheese,grated ¼cupcheddar cheese ⅓cupbread crumbs,seasoned 2tbspbutter Preparation Preheat oven to 350 degrees F. Slice yellow squash and zucchini into ¼-inch slices. Cook onion in butter and oil until tender. Add yellow squash, zucchini, Italian seasoning, salt, and pepper. Cook for 5 to 6 minutes, or just until tender-crisp. Place yellow squash, zucchini, and onions in a greased 2-quart casserole dish....