Ingredients 2 rib-eye steaks, 1½-inch thick kosher salt ground black pepper 2 sprigs rosemary, or thyme, oregano, or other herbs of your choice 2 tbsp canola oil, and more for searing 1 tbsp butter Preparation Fill a large pot with water. Place your sous vide equipment into the water bath. Set the temperature to 130 degrees F. Sprinkle kosher salt and ground pepper on both sides of the steak Spread 1 tablespoon of butter on each steak, along with a sprig of rosemary....
Ingredients ⅓cuppecorino cheese,freshly grated 4ozunsalted butter,(1 stick) 1round loaf of semolina,(1 lb), or oval, or Italian bread 1½tbspextra virgin olive oil 1tbsplemon juice,fresh 1garlic clove ¼cupgaeta olives ¼cupbasil,chopped 1medium zucchini salt and freshly ground pepper 3medium tomatoes ½small frisée head Preparation Preheat the oven to 400 degrees F. In a bowl, stir the cheese into the butter and spread on one side of each slice of bread. In a medium bowl, combine the oil, lemon juice, garlic, olives and basil....
Ingredients 12ozextra firm tofu,(1 package), drained and cubed ¼cupbrown sugar ½cupwalnuts ¼cuppure maple syrup 1tbsplemon juice Preparation Place the tofu, brown sugar, walnuts, maple syrup, and lemon juice in a food processor. Process until smooth. Cover and chill to thicken for pie filling, or serve immediately as pudding. Enjoy! Related Video
Ingredients 1tbspvegetable oil 3large celery ribs 1small onion 1½lbslean ground beef 1tbsphot paprika,plus 1 tsp 10¾ozcondensed tomato soup,(1 can) ¼cupwater 1tbsptomato paste salt and freshly ground pepper 1½cupsall purpose flour 1tbspbaking powder ¼tspcelery seeds 5tbspsolid vegetable shortening ¾cupmilk Preparation Preheat the oven to 450 degrees F. Heat the oil in a 9- to 10-inch cast-iron skillet. Add the celery and onion and cook over low heat, stirring occasionally, for about 8 minutes, until softened....
We enjoy different kinds of stir fry, it’s frequently on our menu. From chicken stir fry to the easy ground beef stir fry, it really does make for an easy dinner. beef stir fry recipe- When you have beef, you already have a great dinner. When you can combine beef with vegetables, you just can’t go wrong. It’s such a simple and easy dinner idea and is so filling and completely ready in just 30 minutes....
Ingredients 14 oz kanikama, (imitation crab) 8 oz for crab salad topping + 6 oz for volcano roll sushi 1½ cups short grain sushi rice 1½ cups water 1½ tbsp sushi vinegar, (or mix 1 tbsp rice vinegar, ½ tbsp sugar, and ½ tsp salt) 6 oz shrimp 1 cup spicy mayo, (or mix sriracha sauce with mayo) + more for garnish salt and pepper, to taste 1 avocado, thinly sliced...
Ingredients 6 eggs 1 box Betty Crocker™ Super Moist™ devil's food cake mix 1/2 cup water 1/4 cup vegetable oil 1 tablespoon powdered sugar 1/2 cup whipping cream 1 cup semisweet chocolate chips (6 oz) 1 tablespoon corn syrup 1/4 teaspoon vanilla 1 container Betty Crocker™ Whipped vanilla frosting Preparation Heat oven to 375°F (350°F for dark or nonstick pan). Line bottom only of 15x10x1-inch pan with foil or waxed paper; spray with baking spray with flour....
Ingredients 9ozbaby spinach 3smallmandarin orangepeeled and segmented 2smallred gala applescored and diced 2bartlette pearscored and diced 1cuppecanstoasted and roughly chopped 3/4cupfeta cheesecrumbled 1/4cupolive oil 1/4cupcanolaor vegetable oil 2tsporange zest 1/4cupfresh orange juice 2tbspFresh Lemon Juice 2tbsphoney 2tspdijon mustard 1tbsppoppy seeds 1/4tspsalt Preparation Add all of the dressing ingredients to a jar, cover with lid and shake to emulsify. Chill for 30 minutes if possible. Shake again just before pouring over salad....
Ingredients 1 tbsp. virgin olive oil 1 lb. chuck roast, trimmed 1 yellow onion, diced 4 large carrots, peeled and chopped 2 cloves garlic, minced 1 tsp. salt ½ tsp. black pepper 1 tsp. thyme 1 tsp. rosemary, crushed 2 bay leaves 2 cups beef broth 2 tbsp. non-fat butter 2 tbsp. flour ⅓ cup frozen peas Preparation In a large pot, add in olive oil and roast, cooking for 4 minutes....
Ingredients 2tspcornstarch,6 grams 1tspfresh lemon juice 1tbspwarm water,15ml 2cupsblueberries,fresh or frozen, 380 grams 2tbspgranulated sugar,25 grams 1½cupsgraham cracker crumbs,about 10 full sheet graham crackers, 150 grams 6tbspunsalted butter,melted, 87 grams ⅓cupgranulated sugar,67 grams 24ozfull-fat cream cheese,softened to room temperature, 675 grams 1cupgranulated sugar,200 grams 1cupfull-fat sour cream,or yogurt, at room temperature 2tsppure vanilla extract 3large eggs,at room temperature Preparation Adjust oven rack to the lower third position and preheat the oven to 350 degrees F....
Ingredients 6cupswater 1⅓cupshominy grits 3eggs ¾cupmargarine 16ozAmerican cheese,processed, cubed 2tspsalt,seasoning 2tsphot pepper sauce Preparation Preheat oven to 350 degrees F. In a large pot, bring water to a rolling boil before adding the grits. Reduce the heat to low and stir while they thicken. When the mixture is thick, stir in the eggs followed by margarine, cheese, seasoning salt, and hot sauce. Stir until the cheese has melted. Pour mixture into a 9×13-inch baking dish....
Ingredients 1lbground beef 4hot dogs,sliced into ¼-inch slices ½tspkosher salt ¼tspcoarse ground black pepper 1yellow onion,diced 15ozchili,(without beans) 1tbspWorcestershire sauce 1tspmustard 6hamburger buns 6slicesAmerican cheese Preparation Add ground beef and hot dogs to a large skillet on high heat and cook for about 3 to 4 minutes then add in the salt, pepper and chopped onions and cook for another 5 to 7 minutes, until translucent. Add chili, Worcestershire sauce and mustard to the pan, stir well and reduce heat to medium-low....
Ingredients 1 box (15.25 oz) Betty Crocker™ Super Moist™ Yellow Cake Mix (or your favorite flavor) Water, vegetable oil and eggs called for on cake mix box Tray or piece of cardboard covered with foil 2 tubs (12 oz) Betty Crocker™ Whipped Fluffy White Frosting 3 candy canes, broken to remove curved ends Green colored sugar Assorted small gumdrops, if desired Preparation Heat oven to 350°F (325°F for dark or nonstick pan)....
Ingredients 1 cup black sticky glutinous rice, (250 ml) 2½ cups coconut milk, (625 ml) ⅔ cup coconut palm sugar, (160 ml) ¼ tsp sea salt, (1 ml) 4 large free range eggs Preparation Rinse rice under cool water until water runs clear. Place rice in large bowl and soak in water overnight. Drain and place rice and 5 cups water in a medium-sized saucepan, bring to boil, reduce heat, and simmer covered for 20 minutes....
Ingredients 1cupall-purpose flour ½cupDutch-processed cocoa powder,sifted ½tspbaking powder ¼tspbaking soda ¼tspkosher salt 1cupsugar ¾cupbuttermilk ½cupcanola oil 2eggs,large 2tspvanilla extract 8ozdark chocolate 1tbspcorn syrup ½cupunsalted butter,softened 2cupspowdered sugar 2tbspDutch-processed cocoa powder 6tbspheavy whipping cream pinchkosher salt chocolate sprinkles Preparation Preheat the oven to 350 degrees F. Line a muffin tin with 12 paper liners. In a mixing bowl, whisk the flour, sifted cocoa powder, baking powder, baking soda, salt, and sugar together....
Ingredients 14ozfull fat sweetened condensed milk,(1 can) 3¼cupswhite chocolate chips,divided 1tsppure vanilla extract 3tbspunsulphured or dark molasses 1tspground cinnamon ½tspground ginger ¼tspground nutmeg ¼tspground allspice Preparation Line an 8-inch square baking pan with aluminum foil or parchment paper, leaving enough overhang on the sides to easily remove the fudge once it has set. Set aside. Have 2 pans/pots ready: a medium saucepan and a small saucepan. Combine condensed milk and 3 cups of white chocolate chips in a medium saucepan over medium heat....
Ingredients 2large artichokes 1lemon,quartered ¾cupolive oil 4garlic cloves,chopped 1tspsalt ½tspground black pepper Preparation Fill a large bowl with cold water. Squeeze the juice from one lemon wedge into the water. Trim the tops from the artichokes then cut in half lengthwise and place halves into the bowl of lemon water to prevent them from turning brown. Bring a large pot of water to a boil. Meanwhile, preheat an outdoor grill for medium-high heat....
Ingredients 8slicesMorningstar Farms® Veggie Bacon Strips 8ozdried elbow macaroni 2tbspbutter,or margarine 2tbspall purpose flour ¼tsppepper 1tspdry mustard 2cupshalf and half,or milk, fat free 6ozAmerican cheese 1cupsharp cheddar cheese,shredded 2tbspfresh parsley,chopped Preparation Cook the Morningstar Farms® Veggie Bacon Strips according to package directions. Set 2 slices aside. Break remaining bacon strips into bite-size pieces. Set aside. Cook the pasta according to package directions. Drain. Rinse with cold water, and drain well. Set aside....
Ingredients puff pastry,thawed, 1 sheet 1cupblue cheese,crumbled 4ozcream cheese,softened 2ripe pears,thinly sliced maple syrup,for drizzling Preparation Preheat oven to 400 degrees F. Place puff pastry on a large baking sheet and prick it all over with a fork (leaving a 1-inch border). Bake until puffy and lightly golden for 10 to 12 minutes. In a medium bowl, mix together blue cheese and cream cheese until smooth. Spread mixture over warm puff pastry....
Ingredients ½cupbutter,at room temperature 7ozmarshmallow fluff 1cuppowdered sugar 1tspvanilla extract Preparation Beat butter and powdered sugar until fluffy and well mixed. Mix in fluff and vanilla by hand and mix well. Add to a piping bag and use as desired. Enjoy! Related Video
