Posts

Ingredients 1lbBrussels sprouts,rinsed and dried, ends trimmed, sliced in half lengthwise 3garlic cloves,minced 2tbspextra virgin olive oil 2tsplemon juice,fresh, plus more for serving ½tspfine sea salt,or to taste, scant ¼tspfreshly ground black pepper ¼cupParmesan cheese,freshly grated Preparation Preheat the oven to 400 degrees F. Add the brussels sprouts and garlic to a large mixing bowl, drizzle with olive oil and lemon juice, then toss. Sprinkle with salt and pepper and toss....

Ingredients 3cupswater 1cupsugar,plus 2 tbsp 4fresh rosemary,(4-inch sprigs) 4lemon zest,cut into ½x3-inch strips 1¼cupslemon juice,(from about 5 lemons) 3tbspGrand Marnier,or other orange liqueur Preparation In a medium saucepan, combine the water, sugar, rosemary, and lemon zest. Bring to a simmer, stirring occasionally. Remove from the heat, cover, and let infuse for 10 minutes. In a large glass or stainless-steel bowl, combine the lemon juice and Grand Marnier. Strain the rosemary syrup into the lemon juice and stir to combine....

Ingredients 8ozCool Whip Free 8ozPhiladelphia Cream Cheese,⅓ less fat Graham Cracker Crust,9-inch, reduced fat ¼cupsugar 2tspvanilla extract 14strawberries,hulled and halved lengthwise Preparation In a large bowl, whip cream cheese, vanilla extract and sugar for a few minutes until fluffy. Add Cool Whip and whip until smooth. Spoon mixture into pie crust and chill for a few hours, until firm. Arrange strawberries on top and serve. Related Video

Ingredients 2cupsdry white wine 3tbspwine vinegar 3tbspolive oil 2onions 1carrot 1clovegarlic ¾tspdried thyme ½tspcoriander seeds 8peppercorns 8sprigsparsley 2bay leaves 1½tspsalt 2lbsmackerel fillets ¼tspfresh ground black pepper Preparation In a medium stainless-steel saucepan, combine the wine, vinegar, oil, onions, carrot, garlic, thyme, coriander, peppercorns, parsley, bay leaves, and salt. Cover and bring to a boil. Reduce the heat to moderately low and cook for 10 minutes. Oil a heavy flameproof 9×13-inch stainless-steel or enamel pan....

Ingredients 10 oz graham cracker crumbs 1 cup unsalted butter, plus 2 tbsp, melted ½ cup Nutella, plus 1 tbsp ⅓ cup hazelnuts, toasted, chopped 1 lb cream cheese, room temperature ½ cup powdered sugar, sifted whipped cream Preparation Combine the butter, 1 tablespoon of Nutella, and the graham cracker crumbs. Mix until it starts to clump and until you have a damp, sandy mixture. Lightly grease a cheesecake pan and transfer the graham cracker crumbs into it....

Ingredients 2chicken breasts,boneless skinless 2cupsasparagus,sliced 2cupscherry tomato,halved 3tbspolive oil 1tspdried basil 1tspdried thyme ½tspdried rosemary 1tspsalt 1tspblack pepper Preparation Preheat the oven to 400 degrees F. Place the asparagus and cherry tomatoes on opposite sides of a large, rimmed baking sheet. Place the chicken breasts in the middle section of the baking sheet. Drizzle the veggies and chicken with the oil. Sprinkle on the salt, pepper, basil, thyme, and rosemary, ensuring all the ingredients are evenly coated in the oil and seasonings....

Ingredients 1lbbeef brisket,(first cut or flat cut ), trimmed so a thin layer of fat remains in some spots 1tbspkosher salt,(heaping) 1tspground black pepper 1½tbspall purpose flour,(or matzo cake meal for passover) 3tbspvegetable oil 8mediumyellow onions,peeled and sliced ½ inch thick 3tbsptomato paste 3clovesgarlic 6carrots,peeled and halved handful parsley,fresh chopped, for garnish, optional Preparation Set an oven rack in the middle position and preheat the oven to 350 degrees F....

Ingredients 2partsstrawberry puree 2partsgrapefruit juice 1partpineapple juice 1scooporange sorbet Preparation Combine the strawberry puree, grapefruit juice, pineapple juice, and orange sorbet in a blender. Blend until smooth. Serve in a white wine glass, and enjoy! Related Video

Ingredients 3cupswhite sugar 1cupbutter ½cupshortening 5eggs 3cupsall purpose flour 1tsplemon extract 12fl ozlemon lime flavored carbonated beverage 1½cupswhite sugar ½cupbutter 3eggs 1cupcoconut,flaked 8ozpineapple with juice,crushed ½cuppecans,chopped Preparation Preheat oven to 325 degrees F. Grease and flour one 9×13-inch baking pan. Cream the 1 cup of butter or margarine, shortening, and 3 cups of white sugar together until light and fluffy. Beat in the eggs one a time beating well after each addition....

Ingredients 1 lb lima beans, or butter beans, frozen or canned, drained if using canned and thawed if using frozen 5½ oz yellow onions, chopped 4 cloves garlic, minced 4 cups vegetable broth ¼ cup processed cheese, grated 3 tbsp tomato paste, chopped 2 tbsp cilantro, fresh, chopped 1¼ tbsp olive oil salt and ground black pepper, to taste parsley, chopped Preparation Heat up your oil in a soup pot. Add onions and garlic....

Ingredients 1cupgraham cracker crumbs 1cuppretzel crumbs ⅓cuplight brown sugar ½cupunsalted butter,melted 2cupsstrawberries,diced 1cupsugar 8ozcream cheese,at room temperature ½cuppowdered sugar 16ozvanilla greek yogurt 1cupheavy cream,beat to stiff peaks Preparation Prepare a 9-inch springform pan by lining the bottom with parchment paper and then spraying with cooking spray on the bottom and sides. Set aside. Combine the graham cracker and pretzel crumbs then stir together with the light brown sugar. Drizzle with the melted butter and stir until combined....

Ingredients 1cupskim milk ½cuprolled oats 1banana,broken into chunks 1cupstrawberries,frozen ½tspvanilla extract 1tspwhite sugar Preparation Use a blender to grind up oats. Add milk, oats, bananas and strawberries, blend well. Add vanilla and sugar if desired. Blend until smooth. Serve cold. Related Video

Ingredients 1⅓cupsflour ½tspsalt 1tspbaking powder 1cupquick oats Quaker® Steel Cut ½cupbutter,softened 1cuplight brown sugar 1egg 1tspvanilla 8ozcream cheese,(2 packages) ½cupsugar 1egg 1tspvanilla ½cupstrawberry jam Preparation Preheat the oven to 350 degrees F. Line a 9×13-inch pan with aluminum foil and spray with cooking spray. Set aside. In a large bowl, sift together the flour, salt and baking powder. Set aside. In another bowl or using a stand mixer, cream together butter and brown sugar....

Ingredients 3ozbaby arugula and baby spinach mix,about 4 cups 5ozgluten-free pasta,or wheat pasta ⅓cuptomatoes,sun-dried, sliced thin 2tbspcapers,drained 2tbspbalsamic vinegar 1½tbspolive oil,extra-virgin salt and fresh pepper,to taste 2tbspParmigiano Reggiano,(Parmesan cheese) freshly shaved Preparation Boil the pasta in salted water according to the package’s directions. When done, drain, and rinse under cold water. In a large bowl, combine the pasta, baby greens, sun-dried tomatoes, capers, olive oil, vinegar, salt, and pepper. Toss well, then just before serving, top with freshly shaved parmesan....

Ingredients 5ozbaby spring lettuce blend ¼cupbasil ribbons 1¼cupsquinoa,cooked and chilled ⅓cupparmesan cheese,shaved, slightly crumbled ½cupalmonds,chopped and toasted ¼cupsun dried tomatoes,julienned, packed in olive oil, chopped, well-drained ¼cupoil,from jar of sun dried tomatoes 2tbspbalsamic vinegar 1tspgarlic,minced 1tsphoney 1tspdijon mustard salt and freshly-ground black pepper,to taste Preparation For the dressing, combine all of the dressing ingredients in a jar, cover with the lid, and shake to blend. In a salad bowl, layer together the spring lettuce blend, basil, quinoa, parmesan, almonds, and sun dried tomatoes....

Ingredients 1cuplemon juice,fresh-squeezed 2cupsfresh watermelon puree,strained through a coarse strainer to remove seeds ½cupsimple syrup,created by boiling ¼ water and ¼ sugar together until sugar is dissolved 2cupscold water Preparation Stir everything together and serve over ice. Feel free to garnish with lemon or watermelon slices, and/or mint. Related Video

Ingredients 65ozorange juice,fluid 26ozpineapple juice,fluid 1pkglemonade drink mix 1tspalmond extract 1cupwhite sugar 46ozfruit punch,fluid Preparation In a large punch bowl combine orange juice, pineapple juice, lemonade drink mix, almond extract and sugar to taste. Pour in the punch until desired color is achieved. Related Video

Ingredients 1cupinstant mashed potatoesplain flavor or potato flakes ½cupwaterroom temperature 15garlic cloves ½tbspsalt ⅓cuplemon juice ½cupcanola oil Preparation Mix the instant mashed potatoes with the water, making sure to get a thick consistency. Peel the garlic cloves and put them in the food processor. Add the lemon juice and salt, then puree until finely chopped. Stream in the canola oil until it resembles the consistency of aoili. Add the mashed potatoes whole running the food processor until the mixture is incorporated....

Ingredients 1tbspvegetable oil 4chicken breasts,skinless boneless 10¾ozCampbell’s® Condensed Cream of Chicken with Herbs Soup,(1 can) ½cupmilk broth simmered rice Preparation Heat oil in a skillet. Add chicken and cook until browned. Add soup and milk. Heat to a boil. Cover and cook over low heat for 5 minutes or until done. Serve with Broth Simmered Rice. Related Video

Ingredients 1tbspunsalted butter,at room temperature 2cupsrolled oats 1½cupsall purpose flour,spooned into measuring cup and leveled-off 1⅓cupslight brown sugar,packed ½tspsalt 12tbspunsalted butter,(1½ sticks), melted 8large baking apples,peeled, cored, and sliced ¼-inch thick 2cupscranberries,(8 oz), fresh or frozen 1⅓cupsgranulated sugar 2tbspcornstarch 2tspground cinnamon Preparation Preheat the oven to 375 degrees F. Butter a 9×13-inch, baking dish. Mix the oats, flour, brown sugar, and salt together in a bowl. Stir in the melted butter, then press the topping together using the hands to form small clumps....