Posts

Ingredients 1 tbsp butter 1 tbsp olive oil 4 chicken breast, skinless, boneless, halves salt and pepper, to taste ½ cup heavy cream 1 tbsp Dijon mustard 2 tsp fresh tarragon, chopped Preparation Season the chicken breasts with salt and pepper. Heat up your pan to medium-high and melt butter and oil. Sear the chicken breasts until brown on both sides. Once browned, cover the pan and cook for 15 minutes, or until the meat is no longer pink and juices run clear....

Ingredients 4ozcream cheese,softened ¼cupbutter,softened ½cuppowdered sugar 8ozcool whip 1boxinstant white chocolate pudding mix,or vanilla pudding mix 1½cupsmilk 2oreos sleeves extra oreos,for garnish Preparation Begin by smashing up Oreos. Mix cream cheese, butter, and powdered sugar with mixer in a medium bowl. Fold in cool whip until well blended. In a separate bowl mix pudding mix and milk with a whisk. Once combined well, add pudding to cream cheese mixture. Place a few tablespoons of oreo crumbs in your cup or small jar....

Ingredients 44 porgy fillets,about 5 oz each 4tspolive oil salt and fresh pepper,to taste 4sprigsfresh herbs,parsley, rosemary, oregano 1lemon,sliced thin Preparation Place the fish in the center of the foil, season with salt and pepper and drizzle with olive oil. Place a slice of lemon on top of each piece of fish, then a sprig of herbs on each. Fold up the edges so that it’s completely sealed and no steam will escape, creating a loose tent....

Ingredients ¼lbbacon,sliced 1lbturkey cutlets ¾tspsalt ½tspfresh ground black pepper 10ozspinach,prewashed ½cupchicken broth,canned, low sodium ¾tspdried rosemary ½lbwide egg noodles 1tbspbutter Preparation In a large frying pan, cook the bacon, stirring occasionally, for about 5 minutes, until golden brown and just crisp. Remove and drain on paper towels. Pour off all but 2 tablespoons of the fat from the pan. Heat the remaining bacon fat over moderately high heat. Sprinkle the turkey with ¼ teaspoon each of the salt and pepper....

Ingredients 1½partsgin ½partdry vermouth 1splashChartreuse® Preparation Shake with ice and strain. Related Video

Ingredients 4 cloves garlic, finely chopped 1 cup bread crumbs, preferably homemade ¼ cup Parmesan cheese, freshly grated ¼ cup parsley, finely chopped 3 tbsp extra-virgin olive oil salt and freshly ground pepper , to taste 12 quahog clams, large, rinsed 2 tbsp lemon juice 6 tbsp butter, melted lemon wedges parsley, chopped Preparation Place your clams in a container with clean water. Soak them for 30 minutes. Shuck the clams by using a knife to cut the shells in half....

Ingredients 2tbspcanola oil 2chicken breasts,skinless boneless, cut into cubes 1tspsalt 1tspchili powder 1tsponion powder 1tspgarlic powder ½tspground cumin ½tspground white pepper ¼tspcayenne pepper 8oztomato sauce,(1 can) 4ozgreen chilies,(1 can) chopped 15ozpinto beans,(1 can) rinsed and drained 14½oztomatoes,(1 can) diced 2cupschicken broth 10¾ozcream of chicken soup,(1 can) Preparation Pour canola oil into slow cooker and tilt to coat bottom of crock. Put chicken into bottom of slow cooker. Mix salt, chili powder, onion powder, garlic powder, cumin, white pepper, and cayenne pepper together in a bowl....

Ingredients 1½lbslarge shrimp 9tbspolive oil ½tspdried oregano 1tspsalt ¼tspfresh ground black pepper 2clovesgarlic 4cupscanned chickpeas,(two 19 oz, cans), drained and rinsed ¼cupwater 3tbsplemon juice 3tbspflat leaf parsley,chopped 4pitas 4tbspbutter Preparation Light the grill or heat the broiler. Thread the shrimp onto four skewers. Brush the shrimp with 2 tablespoons of the oil; sprinkle with the oregano, ¼ teaspoon of salt and pepper. In a medium saucepan, heat 5 tablespoons of the oil over moderately low heat....

Ingredients 2.2 lb chicken, cut into pieces 2 tbsp salt 5 garlic cloves 1 oz ginger 1 tsp salt 1 tsp sugar 1 tsp soy sauce 1 tsp broth powder ½ tsp ground black pepper 2 garlic cloves, chopped 1 tbsp ginger, chopped 2 tbsp cooking oil 1 tsp sweet soy sauce 1 tsp soy sauce 1 tsp sesame oil Preparation Rub the chicken with salt and let it sit for 15 minutes....

Ingredients 1cupGreek yogurt ½cupbuttermilk,low fat 1tspparsley flakes 1tspdried dill weed 1tspdried chives 1tspgarlic powder ½tspground mustard ½tspdried tarragon ½tspsalt ¼tspground black pepper Preparation Combine the Greek yogurt, buttermilk, parsley, dill, chives, garlic powder, ground mustard, tarragon, salt, and pepper in a small bowl. Cover and refrigerate for 1 hour or overnight for best results. Serve over salads, and enjoy! Related Video

Ingredients 1 lb ground beef 5½ oz yellow onion, (1pc), large, diced 2 tsp garlic powder 8 oz tomato sauce 1 cup brown rice, cooked 1 cup chicken broth 1 cup sour cream 2 cups mozzarella cheese, shredded & divided 3 tbsp olive oil Salt & ground black pepper , to taste Mixed vegetables, (corn kernels, green peas, & carrots), cooked to your preference Preparation Preheat your oven to 350 degrees F....

Ingredients 1cupmandarin oranges 1cupfresh pineapple,diced 1cupblueberries 1cupblackberries 1½cupsstrawberries,sliced 2medium bananas,sliced ½cupwalnuts,chopped 4tbspcoconut flakes,sweetened, shredded 1cupmini marshmallows 8ozcool whip light Preparation Combine fruit with cream, coconut, and marshmallows. Chill for 2 hours and serve. Top with nuts. Related Video

Ingredients choux pastry,1 batch 1egg,beaten, with 1 tablespoon milk or water 1cupheavy cream 8ozfull fat brick style cream cheese,softened to room temperature 1cupconfectioner’s sugar 1tsppure vanilla extract ½cupcreamy peanut butter salt,to taste 1cupheavy cream 8ozsemi sweet chocolate bars,finely chopped Preparation Preheat oven to 400 degrees F. Line two baking sheets with parchment paper. Lightly brush the parchment with water, which creates a humid environment for the pastry shells allowing them to puff up without drying out or burning....

Ingredients 1lbBrussels sprouts 2tbspolive oil ¼tspsalt ¼tspblack pepper 2chipotle peppers,from a can of chipotles in adobo ¼cuphoney 1tbspadobo sauce,from chipotle can Preparation Preheat oven to 400 degrees F. Cut Brussels sprouts in half through the end and toss with olive oil, salt, and pepper. Spread out sprouts on an even layer on a baking sheet. Roast for 15 minutes. Using a small knife, split chipotle peppers in half and remove seeds....

Ingredients ½cupbutter,melted 1½cupsvanilla wafer crumbs 14ozcondensed milk,sweetened 1cupchocolate morsels,semisweet 20caramels,quartered 1⅓cupssweetened coconut,shredded Preparation Heat oven to 350 degrees F. Grease 13×9-inch baking pan with baking spray. Combine vanilla wafer crumbs and butter. Press vanilla wafer mixture into bottom of prepared pan. Pour sweetened condensed milk evenly over crumb mixture. Layer evenly with chocolate chips, caramels and coconut. Press down firmly with a fork. Bake 25 minutes or until lightly browned....

Ingredients 2sweet potatoes cooking spray 1tspkosher salt 2tbspmaple syrup,or cinnamon butter maple bacon bit ice cream rainbow sprinkle Preparation Preheat oven to 375 degrees F. Line a baking sheet with parchment paper. Thoroughly clean and dry potatoes. Slice in half lengthwise. Spray potatoes liberally with cooking spray season with salt. Place potatoes cut side down on prepared baking sheet. Roast potatoes for 30 minutes or until the skin is crispy and the center is tender....

Ingredients 12 oz elbow macaroni 15 oz marinara sauce 1½ cups celery, chopped 1 cup sweet pickle relish 4 oz black olives, sliced 1 red onion, small and chopped 1½ cups mayonnaise salt and pepper, to taste Preparation Bring a large pot of lightly salted water to a boil. Add macaroni and cook for 8 to 10 minutes or until al dente. Drain, and rinse under cold water. Put macaroni in a serving bowl....

Ingredients 4ozdark chocolate,roughly chopped ⅓cupheavy cream ¼tspground cinnamon ⅛tspchili powder pinchcayenne 15mini phyllo (fillo) shells whipped cream Preparation Heat the dark chocolate and heavy cream together in a microwave or double boiler until melted, stirring occasionally. Stir in the cinnamon, chili powder, and cayenne until combined. Spoon about 1 teaspoon of the chocolate mixture into each mini phyllo cup. Refrigerate or serve immediately. Just before serving, use a piping bag or a spoon to top each phyllo cup with a dallop of whipped cream....

Ingredients 1cupred wine 1cupapple juice ¼cupraspberry ¼cupstrawberry,sliced ⅓cupdark rum or brandy Strawberry half,for garnish Preparation In a pitcher, combine the red wine, apple juice, raspberries, strawberries, and rum. Chill for at least 1 hour. Pour into a wine glass and garnish with a strawberry half. Enjoy! Related Video

Ingredients 1cupall purpose flour,plus 1 tbsp, scoop and level to measure 1½tspgranulated sugar ½tspsalt ½cupunsalted butter,diced into small pieces 5tbspice water 1large egg white,whisked, reserve the yolk for filling ¾cuplight brown sugar,packed ¼cupgranulated sugar 1½tspcornstarch ½tspsalt 1½tspMcCormick ground cinnamon ½tspMcCormick ground ginger ½tspMcCormick ground nutmeg ⅛tspMcCormick ground cloves 2large eggs 2large egg yolks 15ozpumpkin,(1 can), not pumpkin pie mix 1tspvanilla extract ¾cupheavy cream ½cupmilk,anything but skim ⅓cupsour cream Preparation In a large mixing bowl, whisk together flour, sugar, and salt....