Ingredients 6lbssweet potatoes 6cupsapple cider 4cupswater 4ozunsalted butter,(1 stick) 1cuppure maple syrup salt Preparation In a large saucepan, combine the sweet potatoes with the cider and water and bring to a boil. Simmer over moderate heat for about 35 minutes until the sweet potatoes are just tender. Drain in a colander and shake dry. In the same large saucepan, bring the butter and maple syrup to a boil. Add the potatoes and toss....
Ingredients 1 lb dried green split peas 12 cups chicken broth, or vegetable broth 2 cups carrots, thinly sliced 1 cup yellow onion, thinly sliced 1 cup potatoes, peeled and thinly sliced ½ cup white wine 2 cloves garlic, thinly sliced 2 tbsp olive oil ½ tsp dried oregano salt and ground black pepper, to taste 1 tbsp sour cream 1 tbsp olive oil Preparation Heat up your oil in a soup pot over medium heat....
Ingredients 3large zucchini 1tbspgarlic herb seasoning,divided 1tspolive oil,or olive oil spray 4tbspbutter,divided 1lbraw shrimp,shell and tail removed, deveined 1tbsplemon juice ¼cupartichoke hearts,marinated, chopped 3clovesgarlic,minced ½cupparmesan cheese,grated Preparation Slice each zucchini in half lengthwise. Scoop out the center in order to create a well. Roughly chop and save all of the zucchini that for later. Spray or brush zucchini boats with olive oil. Sprinkle them with about a half teaspoon of the garlic herb seasoning....
Ingredients 2½lbspork loin 1tbspolive oil salt and pepper ½cuphoney ¼cupsoy sauce 1tbspworcestershire sauce juice of one lime 2clovesgarlic,minced ½tspground ginger,(or 1 tbsp fresh ginger) 2tbspcornstarch fresh lime wedges chopped cilantro Preparation In a large skillet heat the oil over medium high heat. Salt and pepper the pork and lay in in the hot oil. Let the pork sear until the outside edge starts to blacken. Place the pork into the bottom of a slow cooker....
Ingredients 2cupsseashell pasta,small ⅓cupItalian-style salad dressing salt,to taste 15ozpinto beans,1 can 15ozblack beans,1 can 15ozwhole kernel corn,1 can, drained 3tomatoes,chopped 1½tbspground cumin ½tbspchili powder ½tbsponion powder ½tspgarlic powder ¼tspdried red pepper flakes salt and pepper,to taste Preparation Bring a large pot of lightly salted water to a boil. Add the pasta, then cook for 8 to 10 minutes or until al dente. Drain and rinse pasta in cold water. Place the pasta in a large mixing bowl, then add the dressing and salt....
Ingredients 1jalapeño pepper,½-inch slices, with seeds 1ozlime juice,fresh ½ozAgave In The Raw® 1½ozsilver tequila,(100 percent blue agave) 4ozorange juice,fresh ½ozpomegranate juice,like POM Wonderful ½orange slice,for garnish jalapeño slices,¼-inch slices, for garnish ice club soda,optional Preparation In a cocktail shaker or glass, muddle the jalapeño and lime. Add the agave, tequila, and orange juice, then fill the shaker with ice cubes. Shake just to chill. Pour the pomegranate juice into a tall glass, then fill it with ice cubes until ¾ full....
Ingredients ¾ cup unsalted butter, softened ½ cup granulated sugar 2 eggs 2 tsp vanilla extract 1 cup all-purpose flour 1½ tsp baking powder ½ tsp salt ½ cup milk 12 oz whipped topping, thawed 1 cup confectioners’ sugar red decorator gel, or any desired color 8 oz cream cheese, room temperature 2 tsp vanilla syrup Gummy googly eyes Halloween sprinkles Colored sugar Preparation Preheat the oven to 350 degrees F....
Ingredients ¾cupsugar ⅓cupunsalted butter,melted 1large egg ½tspground cinnamon ½tspground nutmeg ¾cupwhole milk 1¾cupflour 1½tspbaking powder ½cupsugar 1tspcinnamon 4tbspunsalted butter,melted Preparation Preheat the oven to 375 degrees F. Spray a muffin tin with baking spray. In a large bowl, add the sugar, melted butter, egg, cinnamon, nutmeg and milk, whisking it well together. Add in the flour and baking powder, then whisk until just combined. Bake for 18 to 20 minutes or until golden brown....
Ingredients 32 fl oz frozen potato rounds, 1 package 16 fl oz sour cream, 1 container 1 cup Cheddar cheese, shredded 10¾ fl oz condensed cream of mushroom soup, 1 can 6 fl oz French-fried onions, 1 can Preparation Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish. Arrange tater tots in the prepared baking dish. In a mixing bowl, combine sour cream, cheese, and mushroom soup....
Ingredients 3 cups red wine, preferably a dessert wine 3 cups ginger ale 2¼ cups cranberry juice 1⅓ cups whiskey, preferably Fireball 2 cups cranberries, frozen 1 orange, ripe, sliced into thin rings 1 green apple, thinly sliced Preparation In a large punch bowl, combine all ingredients together. Keep the punch chilled for at least 2 hours before serving. To serve, have your guests help themselves with ice cubes before adding the punch....
Ingredients 12large eggs 1tspsalt ¼tspblack pepper,freshly cracked ¼cupcelery,finely chopped, or dill pickles ⅓cupwhole egg mayonnaise,or Japanese mayo 2tbspDijon mustard 1tbsphorseradish 3tbspfresh dill,finely chopped 2tbspfresh chives,finely chopped 1tbspfresh parsley,finely chopped paprika,pinch Preparation Carefully add eggs to a large pot. Fill pot to cover eggs with cold water at least 1-inch above eggs. Bring to a rapid boil over medium heat. Let boil for 1 minute, then cover with lid and remove from heat....
Ingredients 1lbdried pasta 5ozbaby arugula,washed 6garlic cloves,peeled 1cuptoasted pine nuts,divided ½cupParmesan cheese,grated, plus extra for serving 1½tbsplemon juice,about half a lemon ⅔cupextra-virgin olive oil Preparation Cook pasta in generously-salted boiling water until al dente according to package instructions. Meanwhile, pulse together arugula, garlic, ⅔ cup of pine nuts, Parmesan cheese and lemon juice in a food processor until combined. Slowly drizzle in the olive oil while continuing to pulse the pesto until it is incorporated....
Ingredients 2chicken breasts,boneless skinless 2tbspolive oil 2tspmango lime seasoning blend 1large avocado,peeled, pitted and diced 2tbsplime juice,or more to taste 2tbsphot salsa 1tbspfresh cilantro,or more to taste, chopped 1tbspgarlic powder salt and ground black pepper,to taste 1headromaine lettuce,leaves separated Preparation Preheat oven to 300 degrees F. Coat chicken breasts with olive oil and sprinkle mango and lime seasoning on both sides. Place in a shallow baking dish and cover with aluminum foil....
Ingredients 3lbsbeef tenderloin salt and pepper,to taste 2tbspolive oil 1lbmushrooms ¼cuponion,chopped 3garlic cloves 8slicesprosciutto 3tbspyellow mustard 1sheetpuff pastry,thawed if using frozen 2eggs,beaten Preparation Generously salt and pepper the tenderloin. In a large skillet over medium high heat add the olive oil. Sear the tenderloin on each side for about 2 to 3 minutes until it gets a golden brown crust. Remove from the heat and set aside. In a food processor, add the mushrooms, garlic, and onion....
Ingredients 1tbspvegetable oil,or peanut oil 1tbspfresh ginger,minced 2garlic cloves,minced ½cupdry sherry ⅓cupsoy sauce 2tbsptomato paste ¼cuplight brown sugar ½cupwater 1tspAsian sesame oil,(toasted) 1tbspunsalted butter 1flat iron steak 1tspkosher salt ½tspground black pepper Preparation Preheat the broiler and set an oven rack in the top position. Heat the oil in a small saucepan over medium heat. Add the ginger and cook for a few minutes, until softened and fragrant. Add the garlic and cook for 1 minute more....
Ingredients 3lemongrass stalks,or the zest of 1 lime and 1 lemon, plus additional lime juice to taste 1pcfresh turmeric,or substitute 1 tablespoon ground turmeric 1pcfresh ginger 1shallot 4garlic cloves 2makrut lime leaves,finely sliced, optional 1canfull fat coconut milk,do not shake 2½cupsflavorful stock,fish, chicken, or vegetable 1tbspfish sauce,such as red boat, plus more as needed 1tbspbrown sugar 3medium zucchini,cut into 1-inch chunks 8ozfrench green beans,haricots verts, trimmed and halved 1½cupscherry tomatoes,halved...
Ingredients ¼cupsoy sauce,low sodium, or gluten-free 1cupchicken broth 1tbspcornstarch 2tbspmirin 1tbspsugar 2tspsesame oil 1tbspcanola oil,divided 1tbspgarlic,minced 1tbspginger,minced 1lbchicken breast,sliced very thinly 2cupszucchini,(from 1 large zucchini), cut into ¼-inch thick half moons sesame seeds,for garnish, optional scallion,for garnish, optional Preparation In a large bowl, add the soy sauce, chicken broth, cornstarch, mirin, sugar, and sesame oil and whisk until everything is completely dissolved. In a large skillet, add 1 teaspoon of canola oil on medium-high heat....
Ingredients 2chicken breasts,(or 2 cups shredded cooked chicken) peanut oil kosher salt and pepper ⅓cuprice vinegar,unseasoned ¼cupsoy sauce 3½tbsphoney ¼cupAsian/toasted sesame oil ⅓cuppeanut oil 3clovesgarlic,peeled and roughly chopped 1½inchsquare piece fresh ginger,peeled and roughly chopped 4romaine lettuce hearts,chopped, (or use a combination of and Napa cabbage) 1red bell pepper,thinly sliced 2scallions,thinly sliced ½cupcarrots,grated ¼cupfresh cilantro,chopped ⅓cupsalted cashews,or peanuts Preparation Preheat the oven to 350 degrees F and set an oven rack in the middle position....
Ingredients 2tbspunsalted butter 1onion 8ozcherry preserves,(¾ cup) ¼cupchipotle chile in adobo sauce,seeded, minced ¼cupketchup ¼cupcider vinegar Preparation In a small saucepan, melt the butter. Add the onion and cook over moderate heat, stirring occasionally, for 5 to 6 minutes until softened. Add the remaining ingredients and cook over moderate heat, stirring, for about 5 minutes longer until bubbling. Transfer the mixture to a food processor and process until fairly smooth. Transfer to a bowl and let cool before using....
Ingredients 2partsvodka 1partwhite crème de cacao 1part99-proof banana liqueur Preparation Shake the vodka, white crème de cacao, and 99-proof banana liqueur with ice and strain. Serve in a cocktail glass cold, and enjoy! Related Video
