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Ingredients 2lbslean ground chickenmince 1oniongrated 1medium carrotgrated 1egglightly whisked ⅓cupsweet chilli sauce ½cupbreadcrumbs 2tbspvegetable stock powder Saltto season olive oil 6Sourdough bread rollsor buns, or bread of choice Lettucewashed and roughly chopped ½cupsour creamreduced fat, divided ½cupsweet chilli saucedivided Any other toppings you like Preparation In a large bowl, combine the chicken, onion, carrot, egg, sweet chilli sauce, breadcrumbs, stock powder and salt. Use your hands to mix well until combined....

Ingredients 1lbdry-roasted peanuts 1tbspunsalted butter,melted 2tbspfresh rosemary,or 1 tbsp dried rosemary, finely chopped 1tspgarlic powder 2tspsalt,to taste ½tspcayenne pepper Preparation Preheat the oven to 375 degrees F. Line a baking sheet with parchment paper and spread out peanuts in an even layer. Toast the peanuts in the oven for 8 minutes until golden. In a large bowl, combine the melted butter, rosemary, garlic powder, salt, and cayenne pepper. Add the hot peanuts to the bowl, then toss with the butter herb mixture until coated....

Ingredients 1angel food cake 3cupsstrawberries,sliced 3⅓ozwhite chocolate instant pudding mix 2cupsmilk 16ozcool whip Preparation Begin by cutting the angel food cake into 1-inch squares. Set aside. Slice all of the strawberries. Make the cream mixture by making the pudding as directed on the box. Add the large tub of cool whip and mix well. Make the trifle by adding ½ of the cream mixture to the bottom. Then add the angel food cake squares....

Ingredients 6onion bagels,halved ⅓cupolive oil 25ozmarinara sauce with basil,1 jar 2tbspgarlic,minced 8ozvegan mzarella cheese,(1 bag), shredded 8ozvegan pepper jack cheese,(1 bag), shredded 12ozvegan italian sausage,sliced for pepperoni or ground for sausage 1½cupsred onion,chopped 2cupsbutton mushroom,sliced ½cupbell pepper,red and green, diced ½cupblack olive,sliced 2tbspdried oregano herb,fresh, torn, for garnish Preparation Preheat the oven to 400 degrees F. Arrange the bagels cut-side up on a baking sheet. Brush with olive oil. Spread the marinara sauce over the pizzas, then sprinkle with a bit of garlic....

Ingredients 1cupbrown rice 2tbspolive oil 2lbsground beef,or ground turkey 1¼oztaco seasoning,(2 packages) 15ozblack beans,(1 can) drained and rinsed 15¼ozwhole kernel corn,(1 can) drained 3Roma tomatoes,diced Preparation In a large saucepan of 2 cups water, cook rice according to package instructions; set aside. Heat olive oil in a large stockpot or Dutch oven over medium-high heat. Add ground beef and cook for 3 to 5 minutes until beef has browned, making sure to crumble the beef as it cooks; stir in taco seasoning....

Ingredients 1lbground beef 1cupwater 6tbsptaco seasoning,or 2 packets of taco seasoning mix 2cupscheddar cheese,shredded 1tbspvegetable oil 16ozfrozen tater tots,1 package Preparation Preheat the oven to 375 degrees F. Spray a 9 x 13-inch baking dish with cooking spray. Cook the ground beef in a skillet over medium heat for 5 to 7 minutes until completely browned. Whisk the water and 3 tablespoons of taco seasoning together. Add to the pan, stirring frequently for 3 to 4 minutes until most of the water is gone....

Ingredients 2 pcs chicken breast, 4 oz each 4 slices lemon 1 tbsp olive oil, for water bath 2 tbsp olive oil, for searing ⅛ tsp pepper, cracked ⅛ tsp salt 1 sprig rosemary water Preparation Fill a large stock pot with water. Attach your sous vide equipment to the pot and set the temperature to 145 degrees F. Season the chicken breasts with salt and pepper, then place them into a vacuum seal bag or Ziplock bag....

Ingredients 4packetsChicken of the Sea® Sweet & Spicy Flavored Salmon Pouches 5tbspPanko breadcrumbs 1egg ½tspred curry paste 2tbspcilantro,chopped Salt and pepper,to taste 1tbspolive oil *Thai cucumber salad,(see Recipe Notes for recipe) Sweet chili sauce,for serving Preparation Place the contents of the salmon packets into a large bowl. Stir in the panko, egg, curry paste, cilantro and egg until thoroughly incorporated. Season with salt and pepper to taste if desired. Shape the fish mixture into 3 patties....

Ingredients ½cupsour cream 3tbspnon-alcoholic pina colada mix ¼cuppineapple,canned crushed 1tbspwhite sugar Preparation Mix the sour cream, pina colada mix, crushed pineapple, and sugar together in a bowl, stirring to dissolve the sugar. Refrigerate at least 30 minutes to chill and blend the flavors. Related Video

Ingredients 2tbspolive oil 1cupgreen onions,chopped, including green ends 3garlic cloves,chopped ⅛tspground ginger 1lbbaby bok choy,rinsed, larger leaves separated from base, base trimmed but still present, holding the smaller leaves together ½tspdark sesame oil Salt and freshly ground black pepper ½cupcashews,chopped, roasted, salted Preparation Heat the olive oil in a large sauté pan on medium-high heat. Add the onions, garlic, and ginger, then stir together and cook for 1 minute. Add the bok choy, then sprinkle sesame oil and a small pinch of salt on top....

Ingredients 1 box Betty Crocker™ Super Moist™ German chocolate cake mix Water, vegetable oil and eggs called for on cake mix box 1 can (14 oz) sweetened condensed milk 1 jar (16 to 17 oz) caramel, butterscotch or fudge topping 1 container (8 oz) frozen whipped topping, thawed 1 bag (8 oz) toffee chips or bits Preparation Heat oven to 350°F (325°F for dark or nonstick pan). Make and bake cake as directed on box for 13x9-inch pan....

Ingredients 3tbspwater 2½tbspwhite sugar 1cupfresh blackberries ground black pepper,1 pinch salt,1 tiny pinch Preparation Combine the water and sugar in saucepan over medium heat. Cook until the sugar melts and the liquid begins to simmer. Remove from heat and cool to room temperature. Place the blackberries, sugar water mixture, pepper, and salt in a blender. Cover and blend until the mixture is liquefied and smooth. Pour the mixture through a mesh strainer into a shallow dish....

Ingredients ½ cup cheddar cheese, grated 2 lb potatoes, baked, cooled, peeled, and mashed ½ cup parsley, minced 1½ tbsp unsalted butter, melted ¼ cup milk salt and ground white pepper, to taste 1 cup mozzarrela cheese, grated and divided 3 tbsp unsalted butter 3 tbsp all-purpose flour 2 cups milk salt and ground white pepper, to taste 1 lb chicken breasts, boneless and skinless, cut into ½-inch cubes 2 tbsp vegetable oil...

Ingredients 1lblean ground beef 1onion,finely diced 2garlic cloves,minced 8ozCabot Cream Cheese,softened ½cupsour cream 2tbspketchup,or barbecue sauce 1tbspWorcestershire sauce ½tspsmoked paprika 1tbspdijon mustard 3tbspdill pickle juice 2cupsCabot Seriously Sharp Cheddar Cheese,divided 8bacon slices,fried crisp and chopped Preparation Preheat oven to 375 degrees F. Brown ground beef, onion, and garlic over medium heat until no pink remains. Drain any fat. Combine cream cheese, sour cream, ketchup, Worcestershire sauce, smoked paprika, dill pickle juice, and Dijon mustard with a hand mixer until fluffy....

Ingredients 2tbspbutter,melted ¼tspkosher salt ⅛tspblack pepper 1ballpizza dough,cut into 24 pieces 1bagCheesy Ranch Chicken by Bird’s Eye Voila parsley,for garnish Preparation Add the butter, salt and pepper into a bowl together. Flatten each piece of bread dough and rest inside each well of the muffin tin. Scoop 1 tablespoon of filling into each well. Brush with the butter mixture and put into the oven at 375 degrees F for 12 to 15 minutes or until the bread is browned....

Ingredients ½cupalmonds 2½cupsgraham cracker crumbs,(24 full crackers) ½cupsugar 12tbspunsalted butter,melted 32ozcream cheese,(4 blocks), softened 1cupsugar 4large eggs ½cupsour cream 1tspalmond extract 1cancherry pie filling Preparation Preheat the oven to 325 degrees F and spray a 9×13-inch baking dish with baking spray. Add the almonds to a food processor, then pulse until it makes small crumbs. Mix the almonds, graham cracker crumbs, sugar, and melted butter together, then press it into the baking dish in an even layer....

Ingredients 1⅓cupsugar ⅔cupcocoa ⅓cupcornstarch pinchsalt 4½cupsmilk 4tbspbutter 1tspvanilla Preparation In a saucepan, combine the sugar, cocoa powder, salt, and cornstarch. Mix well. Add in the cold milk, then whisk until combined. Increase the heat to medium, stirring constantly until the mixture reaches a boil. Allow the mixture to boil for 1 minute while stirring constantly. Remove from heat and stir in butter and vanilla. Allow the mixture to cool completely, stirring occasionally to avoid a skin forming on the pudding....

Ingredients 2cupsall-purpose flour ½cupcocoa powder ½tspbaking powder ¼tspbaking soda ½tspsalt ½cupgranulated sugar ½cuplight brown sugar 9tbspbutter,(1 stick), plus an additional 1 tbsp, softened 2tbspsour cream 1large egg 1large egg yolk ½tbspvanilla extract Chocolate Nonpareils,optional ½cupcreamy peanut butter 3tbspbutter,softened ½tspvanilla extract ⅛tspsalt 1½cupspowdered sugar 4tbspmilk Preparation Preheat the oven to 350 degrees F. In a mixing bowl, whisk together the flour, cocoa, baking powder, baking soda, and salt. Set aside. In the bowl of an electric mixer, whip together the granulated sugar, brown sugar, butter, and sour cream for about 3 to 4 minutes until light and fluffy....

Ingredients 1cupwhole wheat pastry flour,or whole wheat flour 2tbspunsweetened coconut,shredded 1tbspsugar 2tspbaking powder ¼tspsalt 1cuplight coconut milk,or 1 fresh coconut water 1egg 1½tbspmelted coconut oil,or butter Preparation In a medium mixing bowl, mix together the dry ingredients. In a separate bowl, whisk together the liquid ingredients. If the coconut oil solidifies in contact with cold ingredients, let it warm up to room temperature for a few minutes or microwave briefly in 30-second intervals until it melts....

Ingredients 14ozdried rice noodles 1red bell pepper,sliced 1yellow bell pepper,sliced 1red onion,sliced 1carrot,julienned ½cucumber,peeled and sliced into crescents with seeds scooped out 4ozbamboo shoots,julienned ¼cupcilantro,chopped white and black sesame seeds,for garnish 1tbspsesame oil 1tbspginger,minced 3garlic cloves,minced ⅓cupvegetable oil ⅓cuprice vinegar ¼cupsoy sauce 1tbspwhite sugar 1lime,juiced 1tspkosher salt Preparation Cook the rice noodles according to the directions on the package and drain. Let cool for a few minutes then add the rest of the salad ingredients to the bowl....