Posts

Ingredients 2cupspotato,grated 1⅕cupsmashed potato,cooked 2cupsflour 2tbspbutter,melted salt,to taste pepper,to taste cheddar cheese,grated, to taste bacon,chopped, to taste sour cream,to taste scallion,chopped, to taste butter,for frying Preparation Peel and grate the raw potato, then wrap it in a clean towel and squeeze out as much of the liquid as possible. Put the grated potato into a large bowl, then stir in the cooked mashed potato and the flour. Stir in the melted butter, then season , if necessary....

Ingredients 12ozelbow macaroni ¼cupbutter ¼cupall-purpose flour ½tspsalt 2cupsmilk,warmed 4ozjalapeños,diced ½tspgarlic powder 3ozcream cheese,cubed 1½cupscheddar cheese,sharp shredded, divided 1tbspbutter 2tbspbread crumbs 1tbspreal bacon bits Preparation Preheat the oven to 400 degrees F. Cook the macaroni according to package directions. Drain well. Meanwhile, melt the butter in a saucepan. Stir in the flour and cook for 1 minute. Slowly add the milk a little bit at a time, whisking after each addition, until smooth....

Ingredients 1lb93% lean ground beef ¼tspkosher salt freshly ground black pepper,to taste 4cupsRomaine lettuce,chopped 4dill pickle spears,chopped ½small red onion,sliced into rings 4ozavocado,cubed from 1 small haas 1cupcherry tomatoes,halved ¼cupreduced-fat shredded cheddar cheese ¼cuplight mayonnaise 1tspmustard 1tspDill Pickle Juice 4tspketchup,sugar free for Keto ¼tsponion powder ¼tspgarlic powder ¼tsppaprika Preparation In a large bowl, combine beef, salt, and pepper. With a wet hand, gently form into 4 equal patties. Set aside....

Ingredients 4 Chicken Breasts, (Perdue Perfect Portion) 1 pack frozen broccoli 1 pack frozen white corn 1 can cream of chicken soup ¼ cup cream cheese 2 mushrooms, chopped 1 cup cheddar & mozzarella cheese, shredded 1 cup bread crumbs salt pepper onion powder garlic powder, to taste Preparation Simmer chicken in a small amount of water until done. Add sliced mushrooms and simmer for another 5 minutes. Add soup and cream cheese, Stir until blended well and simmer for another 5 minutes....

Ingredients ½ cup dry lentils 1½ cups water 7½ oz chickpeas, (½ can) drained 2 tomatoes, chopped 4 green onions, chopped 2 hot green chile peppers, minced 1 green bell pepper, chopped ½ yellow bell pepper, chopped 1 red bell pepper, chopped 1 lime, juiced 2 tbsp olive oil ¼ cup fresh cilantro, chopped salt to taste Preparation Place lentils and water in a pot. Bring water to boil, reduce to simmer....

Ingredients 15large mushrooms,fresh, stems removed ½lbground pork ¼Chinese salted turnip,chung choi, slice, rinsed and chopped 1tbspsoy sauce 3tbspwater chestnuts,canned, finely chopped ¼tspsalt ¼tspwhite sugar Preparation Remove the stems from the mushrooms, then discard them or save for another use. Wipe the mushroom caps clean with a dry towel. In a bowl, combine the pork, turnip, soy sauce, water chestnuts, salt, and sugar until thoroughly mixed. Spoon the stuffing tightly into the mushroom caps....

Ingredients 2tbspbalsamic vinegar 1½tspDijon mustard 1clovegarlic,minced ¼cupolive oil ¼tspkosher salt ⅛tspcoarse ground black pepper 1lbbaby arugula 2cupsturkey breast,cooked and chopped 6ozgorgonzola crumbles ⅓cupcranberries,dried ½cupwalnut,halves Preparation Add the vinegar and mustard to a bowl and whisk well. Slowly pour in the olive oil while whisking vigorously to combine them. Add in salt and pepper and whisk together a final time. Add the arugula to a large serving platter or into four plates....

Ingredients 24jalapeñoes 1lbground beef 1oztaco seasoning,(1 package) 2tspkosher salt,plus more to taste 1tspground black pepper ¼¼cupfresh cilantro,chopped 2tbspextra virgin olive oil 1medium white onion,diced 2garlic cloves,minced 1cupcheese blend,shredded ½cupcream cheese 4eggs,beaten 1½cupsflour,mixed with 1 tsp salt and 1 tsp pepper 4cupscornflake cereal,crushed 1cupcornflake cereal,finely ground 8cupscanola oil ¼cupfresh cilantro,chopped 1tbsplime juice,fresh, for seasoning salsa,for serving Preparation Slice the jalapeños lengthwise down the center, taking care to cut through only one side and leaving the pepper as intact as possible....

Ingredients 8ozcooked chicken,(about 2 cups shredded) 1tspoil ¼yellow onion,(about ⅓ cup), minced 3clovesgarlic 15oztomato sauce ⅓cupwater 4ozmild green diced chilis 2tspchili powder 1tsporegano ½tspcumin 8flour tortillas,taco sized 8ozcotija cheese cilantro radishes,thinly sliced sour cream avocado jalapeno Preparation Shred the leftover chicken so it’s ready when you need it. There should be about 2 cups. In a large, high-sided skillet set over medium heat, add the oil. Once the oil shimmers, add onion and garlic and cook for 1 minute, just until softened....

Ingredients 2tbspoil,high-heat 1medium yellow onion,roughly chopped 1fennel bulb,roughly chopped, fronds reserved ½tspfine-grain sea salt 2cupskale leaves,chopped 2cupslow sodium vegetable broth 1garlic head,minced ⅓cuphemp seeds,hulled 1lemon zest,grated and juice ¼cupfresh cilantro,loosely packed ¼cupfresh flat-leaf parsley,loosely packed freshly ground black pepper,to serve, optional Preparation Heat 1 tablespoon of oil in a large pot over medium-high heat. When it shimmers, add the onions, chopped fennel bulb, and ¼ teaspoon of salt. Cook, stirring occasionally, for 3 to 5 minutes, until the onions just begin to brown....

Ingredients 1ballpizza dough,homemade or store-bought 2tbspolive oil,divided 30pepperoni ¼cuppizza sauce 1½cupsmozzarella,shredded 3tbspparmesan cheese,grated 2tspparsley or basil,chopped, optional Preparation Preheat oven to 450 degrees F. Line a pizza pan with parchment paper, set aside. Fold each pepperoni in half and cut into heart shapes using kitchen shears. Place on a paper towel lined plate and microwave for 15 seconds on high. Dab any excess grease off, set aside. Lightly flour a surface, roll dough into a heart shape, about 16 inches tall....

Ingredients 1cupsemisweet chocolate chips 2tbspcoconut oil Preparation Place the chocolate chips and coconut oil in a microwave safe bowl. Heat at 30 second intervals until melted. Stir until smooth, then pour over ice cream and enjoy! Related Video

Ingredients 3 cups pineapple, fresh, diced ½ cup pineapple juice, firmly packed ½ cup orange juice 2 tsp cornstarch ¼ cup granulated sugar 1 tsp vanilla extract 1 tbsp unsalted butter ¼ tsp salt ice cream Preparation In a saucepot, combine cornstarch and both juices. Whisk until dissolved and thickened over medium heat. Reduce to low heat. Add the rest of the ingredients. Whisk until evenly incorporated and sugar has dissolved completely....

Ingredients 1lbchicken breasts,skinless, cut in half lengthwise ¼cuplow sodium soy sauce,or gluten-free soy sauce ¼cupapple sauce,unsweetened ¼cupyellow onion,finely chopped 1tspsesame oil 1tspginger,grated 1tbsplight brown sugar 2garlic cloves,crushed 1tspred pepper flakes,optional 1tspsesame seeds,plus more for topping 2scallions,(white and green parts), thinly sliced Preparation Place the chicken breasts, one at a time, in a Ziploc bag. Pound the chicken breast to an even thickness, about ½ inch thick, being careful not to puncture the bag....

Ingredients 1tbsphoney 2tbspsoy sauce 6garlic clove ½tspground coriander seeds ¼tsp.cayenne pepper 1flank steak,about ¾-inch thick Preparation Mix all the ingredients together, except for the steak, in a gratin dish large enough to hold the flank steak. Place the steak in the dish, turning it to coat all sides with the marinade. Cover with plastic wrap, and marinate in the refrigerator for at least 1 hour. At cooking time, heat a grill until very hot, or preheat a heavy aluminum or cast-iron skillet or saucepan for at least 5 minutes over high heat until it is very hot....

Ingredients 1 box Betty Crocker™ Super Moist™ yellow cake mix 1 cup canned pumpkin (not pumpkin pie mix) 1/2 cup water 1/3 cup vegetable oil 1 tablespoon pumpkin pie spice 4 eggs 1/3 cup Betty Crocker™ Rich & Creamy cream cheese frosting Preparation Heat oven to 325°F. Generously grease and flour 12-cup fluted tube cake pan, or spray with cooking spray with flour. In large bowl, beat cake mix, pumpkin, water, oil, pumpkin pie spice and eggs with electric mixer on low speed until moistened, then on medium speed 2 minutes, scraping bowl occasionally....

Ingredients 2slicesraw bacon,chopped 1tbsponion,minced 8ozportobello,sliced, brown, or white mushrooms, or any combination of the 3 1clovegarlic,minced 1½tsprosemary,fresh ½tspground black pepper,fresh 1tbspbutter 3tbspwhite wine 1tspsoy sauce Preparation Cook the bacon and onion over medium-high heat, until fragrant and the bacon is mostly cooked through. Add the butter to the pan and melt. Add the mushrooms, garlic, rosemary, and pepper. Cook over medium-high heat, stirring infrequently for about 6 minutes until juices are released....

Ingredients 8ozsausage 1small onion,diced 2tbspflour ½tspcumin 12ozevaporated milk,(1 can) 12ozdiced tomatoes with chiles,(1 can) 4ozjalapeños,diced, drained 2ozcream cheese 1tsphot sauce 2cupssharp cheddar cheese,grated pico de gallo,for garnish tortilla chips,for serving Preparation Cook sausage and onions in a 10-inch skillet. Drain any fat. Add flour and cumin and cook for 2 to 3 minutes, stirring constantly. Add evaporated milk, then bring to a boil. Reduce heat and simmer for 2 to 3 minutes....

Ingredients 2cupscarrots,shredded 1small red onion ¾cuprice vinegar,unseasoned 2tbsprice vinegar,unseasoned ½cupsugar 2garlic clove 1tbspAsian fish sauce 16rice paper rounds 16cilantro sprigs 1boston lettuce head 1lblarge shrimp,cooked 2yellow bell peppers 3½ozbean thread vermicelli Preparation In a bowl, toss the carrots, onion, ¼ cup plus 2 tablespoons of the vinegar, and 2 tablespoons of the sugar. Let stand for 30 minutes, until the vegetables soften. Drain. In a glass bowl, mix the remaining vinegar, sugar, and garlic....

Ingredients 2cupsbrussels sprouts,trimmed and halved 2cupsbaby red potatoes,halved or quartered if large 4chicken breasts,boneless, skinless ¼cupbalsamic vinegar ⅓cupchicken broth,low-sodium ¼cupbrown sugar,packed 2tbspgrainy dijon mustard 1tspdried thyme ½tspdried rosemary ½tspdried oregano ½tspred pepper flakes,crushed kosher salt and freshly ground black pepper,to taste 2clovesgarlic,minced parsley,freshly chopped, for garnish Preparation In a large slow cooker, add Brussels sprouts and potatoes in an even layer and place chicken on top. In a small bowl, whisk together balsamic vinegar, chicken broth, brown sugar, mustard, dried thyme, rosemary, oregano, and crushed red pepper flakes....