Ingredients 3lbpork shoulder blade roast,trimmed 1tbspliquid mesquite smoke coarse red Hawaiian sea salt,any sea salt would work Preparation Place pork in the crock pot and stab it all over with the tip of a knife. Rub sea salt all over pork. Drizzle the liquid smoke all over and set crock pot to low; cook until the meat is tender, about 12 to 16 hours. Remove from crock pot and place on a large platter....
Ingredients 1 cup raisins 1 cup water ¾ cup sugar ¼ cup flour ½ tsp salt 1 cup sour cream 3 egg yolks 1 tsp vanilla 2 tbsp butter baked pie shell meringue , made from leftover egg whites Preparation Combine raisins and water in a saucepan and simmer for 10 minutes. In a separate bowl, mix sugar, flour, and salt. Add enough sour cream (about 1/4 C.) to make a thick paste; add egg yolks; mix well....
Ingredients ¼cupchives,or minced green onions 1red bell pepper,minced ¼cupmayonnaise 8ozcream cheese ¼cupparmesan cheese 12ozSeaPak Shrimp Scampi 2tbsplemon juice 1lemon,zested 1tbspcajun seasoning 2tspWorcestershire sauce 1sourdough bowl Preparation Preheat the oven to 375 degrees F. Defrost the shrimp, drain well, and chop the shrimp into ½-inch dice. In a large bowl, add the chives, bell pepper, mayonnaise, cream cheese, Parmesan cheese, shrimp, lemon juice and zest, cajun seasoning, and Worcestershire sauce and stir until combined....
Ingredients ¾cupall-purpose flour ½tbspsalt 1tsppepper ½tspdried basil ½tspdried oregano 4chicken breasts,boneless, skinless 5tbspextra-virgin olive oil,divided 1tbspgarlic,finely minced 1red bell pepper,cut into thin strips, or chopped ½cupchicken broth,low sodium 6ozfresh spinach ½cupheavy cream 2tbspcornstarch 1cupmilk,low-fat 1cupparmesan cheese,freshly grated 1lbfettucini noodles Preparation Preheat the oven to 350. Combine the flour, salt, pepper, basil, and oregano. Dip each chicken breast in the flour mixture and coat well. In a large skillet, heat 3 tablespoons of oil until hot....
Ingredients 42ozdiced tomatoes,with their juices 1medium white onion,chopped 3cloves garlic,minced 1handful basil leaves,julienned ½cupheavy cream Preparation Add tomatoes, onion, garlic and basil to a large saucepan and stir to combine. Heat over medium-high heat until nearly boiling, stirring occasionally. Reduce heat to medium-low, cover, and simmer for 10 minutes. Use an immersion blender to puree the soup until smooth. Or alternately, transfer soup to a traditional blender and puree until smooth, then return to pan....
Ingredients 1cupdry quinoa,rinsed well 1½cupswater 1tspcinnamon,plus for sprinkling 2tspvanilla extract ½cupunsweetened applesauce ¼cupgolden raisins 1cupfat-free milk,warmed, for drizzling, non-dairy milk is fine 1Gala apple,peeled and diced ¼cuppecans,chopped Preparation Combine quinoa, water, cinnamon, and vanilla in a small saucepan, and bring to a boil. Reduce to a simmer, cover, and let cook for 15 minutes until quinoa can be fluffed with a fork. Divide cooked quinoa between four bowls then stir in apple sauce, raisins, and pour in warmed milk....
Ingredients 2cupsfresh basil leaves,packed ½cupparsley leaves,slightly packed, or more basil ⅓cupparmesan cheese,finely shredded 2tbsppine nuts,toasted, or untoasted 1garlic clove,peeled salt and freshly ground black pepper 6tbspolive oil 10ozdry linguine pasta 1lbasparagus,* 1lblarge shrimp,peeled, deveined 1tbspolive oil 1tbsplemon juice,fresh Preparation To a food processor, add the basil, parsley, parmesan, pine nuts, garlic, and season with salt and pepper to taste or use ½ teaspoon of salt and ¼ teaspoon of pepper....
Ingredients 2½cupsall-purpose flour 1⅔cupsgranulated sugar 1¼tspbaking powder 1¼tspbaking soda 1tspsalt ⅔cupvegetable oil,or extra virgin olive oil ½cupmilk 3eggs 5bananas,very ripe, mashed ½cupchocolate chips Preparation Preheat the oven to 350 degrees F. Spray two 3×4 muffin tins with cooking spray. Mix the flour, sugar, baking powder, baking soda, and salt in a medium-sized bowl. In a different medium-sized bowl, mix the oil, milk, eggs, and bananas. Combine the dry and wet ingredients together....
Ingredients 8ozcream cheese,(1 package), softened 2chicken breasts,cooked, shredded ½cupbuffalo wing sauce ¼cupranch salad dressing ¼cupsour cream 1½cupsColby-Monterey Jack cheese,shredded 16ozscoop-shaped tortilla chips,(1 package) Preparation Preheat oven to 350 degrees F. Mix cream cheese, chicken, buffalo wing sauce, ranch dressing, and sour cream together in a large bowl; transfer to a 9×13-inch baking dish. Evenly sprinkle Colby-Monterey Jack cheese over dip. Bake in the preheated oven for 25 to 30 minutes until cheese is melted and lightly browned....
Ingredients 2tbspbutter 2garlic cloves,crushed 1tbspparsley,freshly chopped 6large portobello mushrooms,stem removed, washed and dried thoroughly with a paper towel 6fresh mozzarella cheese balls,sliced thinly 1cupgrape tomatoes,or cherry, sliced thinly fresh basil,shredded to garnish ¼cupbalsamic vinegar 2tspbrown sugar,optional Preparation Combine all of the garlic butter ingredients together in a small saucepan (or microwave safe bowl), and melt until garlic is fragrant. Preheat oven to grill/broil settings on high heat. Arrange oven shelf to the middle of the oven....
Ingredients 1 lb. green beans 2 cloves garlic, crushed 1 onion, finely chopped 2 tbsp. oil 3 large tomatoes, ripe 1 tbsp. tomato puree 1/2 cup hot water salt pepper, to taste Preparation Put the tomatoes in a bowl and cover with boiling water. Leave them for 30-60 seconds, or until the skins have split. Using a fork, remove the tomatoes from the water. When they have cooled enough to handle, peel and chop the tomatoes....
Ingredients 2lbscherries 1cupwater ⅔cupsugar 1tspfresh lemon juice Preparation Stem the cherries and remove the pits. In a medium saucepan over medium heat, combine the cherries with the water, sugar, and lemon juice. Cook for about 10 to 15 minutes, until the cherries are very soft and cooked through. Remove from heat and let it cool to room temperature, then refrigerate to chill thoroughly. Purée the cherries and their liquid, and put the mixture through a fine sieve....
Ingredients 12ozquality chocolate chipsor chopped chocolate, bittersweet/about 60% cocao content ¾cupraw nutsor seeds ¼cupdried cranberriesor other dried fruit, chopped if large ½tspflaky sea saltoptional Preparation Preheat the oven to 350 degrees F. Toast the nuts on a rimmed baking sheet until fragrant and turning lightly golden on the edges, for 6 to 9 minutes. Transfer the nuts to a cutting board and roughly chop them. Melt the chocolate in a microwave-safe bowl in 30-second increments, stirring after each one....
Ingredients 3 tbsp unsalted butter ½ cup celery with leaves, diced ¼ cup shallots, or onion, finely chopped 1¼ cups orange juice ⅔ cup water 2 tbsp orange zest, finely grated 1 tsp salt ½ tsp fresh thyme leaves, or ⅛ tsp dried thyme 1 cup long-grain rice, uncooked parsley, or cilantro, chopped, for garnish, optional Preparation In a heavy saucepan, melt butter over medium heat. Add celery and shallots. Saute until shallot is tender, stirring frequently....
Ingredients 10MorningStar Farms® Veggie Sausage Links,(1 pkg) ¾cuponion,chopped 2clovegarlic 2tspvegetable oil 2cupsbaby carrots 1smallgreen or red bell pepper 2canGreat Northern beans 1canItalian-style stewed tomatoes ½cupvegetable broth ¼cupfresh parsley,chopped 1tspthyme leaves,dried tspground red pepper ¼cupfresh parmesan cheese,shaved or finely shredded, optional Preparation Cook Morningstar Farms® Veggie Sausage Links according to package directions. Cut into bite-size pieces. Set aside. Meanwhile, in large nonstick skillet cook onion and garlic in oil until tender. Stir in carrots and bell pepper....
What is an egg frittata? An egg frittata is a classic Italian dish made with beaten eggs with half and half and added ingredients like meats, vegetables and cheeses. The frittata may either be baked in the oven or cooked on the stovetop. The fritta is similar to an omelet or crustless quiche. How to make a classic egg frittata- In a bowl, combine the eggs, half and half, then seasoning and whisk....
Ingredients 1eggplant 1red bell pepper 1yellow bell pepper 1green bell pepper 1onion vegetable oil,to taste 1tbsptaco seasoning salt,to taste pepper,to taste 1tbspred chile powder 1cupbaby spinach 1lime,plus more for serving 1tbspbanana peppers,chopped 4tortillas 1sour cream Preparation Slice the eggplant, peppers and onion into juliennes.Pan fry the julienned eggplant in oil until it’s cooked and set aside. In a pan, fry the onions and peppers for 5 minutes. Add the taco seasoning, salt, pepper and red chili powder and fry until the vegetables are cooked....
Ingredients 1largebutternut squash,peeled and cut into fries 2tbspolive oil 1tbspchinese five spice powder 1tbspgarlic,minced 2tspsea salt 2tspblack pepper Preparation Preheat the air fryer to 400 degrees F. Place cut squash in a large bowl. Add oil, five-spice powder, garlic, salt, and black pepper and toss to coat. Cook butternut squash fries in the preheated air fryer, shaking every 5 minutes, until crisp. This will take about 15 to 20 minutes total....
Ingredients ¾cupunsalted butter,(170 grams) softened to room temperature ¾cuppacked light sugar,(150 grams) or dark brown ¼cupgranulated sugar,(50 grams) 1large egg,at room temperature 2tsppure vanilla extract 2cupsall-purpose flour,(250 grams) spoon & leveled 2tspcornstarch 1tspBaking Soda ½tspsalt 1¼cupssemi-sweet chocolate chips,(225 grams) 16ozcream cheese,(448 grams) softened to room temperature ½cupgranulated sugar,(100 grams) 1large egg ¾tsppure vanilla extract ½cupsprinkles Preparation Preheat oven to 350°F (177°C). Line two 12 count muffin pans with liners. Set aside....
Ingredients 1cupolives,brine-cured, mixed, pitted 1tbspcapers,chopped 2clovessmall garlic ½tspred pepper,crushed 3tbspred wine vinegar ½cupextra-virgin olive oil Preparation In a bowl, combine all of the olives, capers, garlic, red pepper, red wine vinegar, and olive oil. Related Video
