Ingredients 8 oz cream cheese, softened ½ cup sour cream 1 garlic clove, minced 1 bunch tarragon, chopped ¼ cup green onions, plus more for garnish, chopped 1 tsp lemon juice Preparation Combine all ingredients in a blender or food processor until smooth. Serve with crackers, toasted bread pieces, or chips and garnish with green onions. Enjoy! Related Video
Ingredients olive oil spray 2cupssharp cheddar,shredded, reduced-fat 1tbspolive oil ⅓cupscallions,sliced 5ozshiitake mushrooms,sliced ½cupred bell pepper,chopped 7ozham steak,finely diced, lean ¾cuptomatoes,seeded, diced 1cupbroccoli florets,finely chopped 7eggs,large 5egg whites,large ¼cupfat-free milk ½tspkosher salt ¼tspground black pepper Preparation Preheat the oven to 375 degrees F. Spray a 9×13-inch baking dish with oil. Place 1 cup of cheese into the baking dish. Heat the oil in a large nonstick skillet over medium heat. Add scallions, mushrooms, and red pepper then sauté until vegetables are tender for about 5 to 6 minutes....
Ingredients 24brown mini M&Ms,plus more for filling, optional Hershey’s Chocolate Cupcakes Dirty Green Simple Buttercream 12chocolate sugar cones 1lbBlack licorice laces 12candy corns Preparation Using a melon baller, scoop out the center of each cupcake and fill with mini M&Ms, if desired. Cover the tops of each cupcake with a generous mound of buttercream. Insert one candy corn into each cupcake to form a nose. Using brown mini M&Ms, insert two into each cupcake to form eyes....
Ingredients 23 oz beef frankfurters, or turkey frankfurters, cut into ½-inch discs 16 oz baked beans, (2 cans) 8½ oz corn muffin mix 3 oz red onions, chopped 1 cup tomato sauce 1 cup cheddar cheese, grated ¾ cup milk 2 tbsp green onions, thinly sliced 2 tbsp unsalted butter, melted 1½ tbsp Worcestershire sauce 1½ tbsp olive oil 1 tbsp molasses ½ tbsp chili powder 1 pc egg salt and ground black pepper, to taste...
Ingredients 2tbspbutter 1onion 2ribscelery ½tspground ginger ¼tspturmeric 1tspground cinnamon 1¾tspsalt ¼tspfresh ground black pepper 1cuplentils 6½cupswater 1¾cupscrushed tomatoes in thick puree,(15 oz) canned 1cupchickpeas,(15 oz) drained, rinsed, canned 1cupcilantro,or parsley, chopped Preparation In a large pot, melt the butter over moderately low heat. Add the onion and celery and cook, stirring occasionally, for about 10 minutes, until the vegetables start to soften. Stir in the ginger, turmeric, cinnamon, salt, pepper, and lentils....
Ingredients 10 oz cream of chicken soup 8 oz sour cream 4 oz green chiles, diced ½ cup milk 4 pcs chicken breasts, shredded, cooked 1 cup corn chips, crushed 2 tsp chili powder ½ tsp garlic powder ¼ tsp onion powder ⅛ tsp red pepper flakes ¼ tsp paprika 1 tsp ground cumin salt and ground black pepper, to taste 1 pc tomato, sliced 2 cups cheddar cheese, shredded and divided...
Ingredients 1cupall purpose flour ½cupnatural sweetener 2tspbaking powder ¼tspsalt 1tspground cinnamon 2tbspolive oil 1largeegg ½cupsour cream 2tsppure vanilla extract ¼cupapple cider 1cupapples ½cuppowdered sugar 4tbspmaple syrup 1tbspmilk Preparation Preheat oven to 350 degrees F. Spray your cake pops baking pan with cooking oil spray. Set aside. in a large bowl, whisk together flour, sweetener, baking powder, salt, and cinnamon. Make a well in the center of the dry ingredients and in the oil, egg, sour cream, vanilla, and cider....
Ingredients 1premade graham crust 8ozcrushed pineapple,(2 cans), undrained 1packageinstant vanilla pudding mix,6 servings size 1cupsour cream 1tbsplemon juice 1cupflaked sweetened coconut 1cupmini marshmallows 1cupmandarin oranges,canned Whipped cream,for decorating, optional Preparation Combine the crushed pineapple, vanilla pudding mix, sour cream and lemon juice in a bowl until well mixed. Stir in marshmallows and coconut, then gently fold in the oranges. Spoon the pie mixture into the graham crust. Cover and refrigerate for 4 hours or overnight....
Ingredients 12ozAsadero cheese 10ozdiced tomatoes and green chiles 1cupbaby Spinach 1cupjalapeno peppers 1tspsalt and black pepperto taste Preparation Combine all ingredients in the top bowl of a double-boiler, and stir to combine. Heat over medium-low heat, stirring once ever minute or two, until the cheese is completely melted. Taste, and season with a salt and pepper if needed, stirring to combine. Serve warm. Related Video
Ingredients 1 cup grape juice ½ cup sugar 2 cups milk 1 tsp gelatin 1 cup water, boiling Preparation Soak gelatin in cold water for 5 minutes. In a saucepan, make a syrup using boiling water and sugar. Add gelatin in the saucepan. Stir until dissolved. Then, let it cool. Add fruit juice and milk. Freeze. Serve and enjoy! Related Video
Ingredients 8ozcream cheese,softened 1½cupssour cream 1packet taco seasoning,or homemade taco seasoning iceberg lettuce,or shredded cheddar, diced tomatoes, jalapeno, olives, green onion, or any choice of toppings Preparation Mix cream cheese with a hand mixer on medium until fluffy. Add sour cream and taco seasoning. Mix to combine. Spread into a dish. Top with desired toppings and serve. Related Video
Ingredients olive oil 2cupscube of sturdy white bread,(such as sourdough or ciabatta) ½lbfresh sweet Italian sausages,casings removed 1clovegarlic,minced or pressed ¾cupwhite beans,(about half a 15.5 oz can, 200 g), cooked 2handfulscurly kale leaves,or more, to taste, torn kosher salt,and freshly ground black pepper red pepper flakes,to taste 2tbspred wine vinegar grated parmesan,optional Preparation Heat two glugs of oil in a large heavy skillet over medium-high heat. Add the bread cubes and toast for 3 to 4 minutes, stirring, until lightly browned and mostly crisp....
Ingredients 1 lb deli roast beef ¾ cup applesauce 2 tsp horseradish, prepared 1 tbsp butter ¼ tsp salt ⅛ tsp pepper 8 slices rye bread 1 cup lettuce, shredded 1 red onion, small, thinly sliced Preparation In a bowl, add the applesauce, horseradish, and sliced onions then mix until well-combined. Set it aside. In a non-stick skillet, melt the butter and cook the roast beef for around 5 to 10 minutes, or until it warms through....
Ingredients 14oztomatoes,(2 cans) diced, with the juice 1cupcarrots,finely diced 1cuponions,finely diced 1cupcelery,finely diced 1tspdried oregano,or 1 tbsp fresh oregano 1tbspdried basil,or ¼ cup fresh basil 4cupschicken broth ½cupbutter ½cupflour 1cupparmesan cheese 1½cupshalf and half 1tspsalt ¼tsppepper Preparation Add tomatoes, celery, carrots, chicken broth, onions, oregano, and basil to the slow cooker. Cover and cook on Low for 5 to 6 hours until flavors are blended and vegetables are soft. About 30 minutes before the soup is ready prepare a roux....
Ingredients 3½tbsplight mayonnaise,Hellman’s 1tbspchipotle in adobo sauce,canned 16ozblack beans,rinsed and drained ½red bell pepper,cut into 2-inch pieces ½cupscallions,chopped 3tbspcilantro,chopped 3clovesgarlic,peeled 1jumbo egg 1tbspcumin ½tsposher salt 1tsphot sauce ½cupquick oats 4whole wheat 1smallhass avocado Preparation Combine mayonnaise and chipotle, set aside. Dry the beans well after washing, extra moisture will keep the burgers from sticking. In a medium bowl, mash beans with a fork until thick and pasty. In a food processor, finely chop bell pepper, cilantro, onion, and garlic, then add oats, then eggs and spices....
Ingredients 1 1/2 cups graham cracker crumbs 1/4 cup sugar 6 tablespoons butter, melted 2 packages (8 oz each) cream cheese, softened 2 containers (8 oz each) whipped cream cheese spread, softened 1 1/4 cups sugar 2 teaspoons vanilla 2 tablespoons lemon juice 5 eggs 2 tablespoons Gold Medal™ all-purpose flour 1 pint (2 cups) sour cream 1/3 cup sugar 1/2 teaspoon vanilla 1 tablespoon lemon juice Sliced fresh strawberries...
Ingredients ½cupbutter,softened ¼cupstrawberries,crushed, measure after crushing 2tbsppowdered sugar Preparation Ensure strawberries are at room temperature. With the mixer on medium speed, whip the butter until soft and fluffy. Add in the strawberries and powdered sugar, then mix until incorporated. Serve over bread, and enjoy! Related Video
Ingredients 2 tablespoons butter 2 tablespoons Gold Medal™ all-purpose flour 1/4 teaspoon salt 1/8 teaspoon pepper 1 cup milk Preparation In 1 1/2-quart saucepan, melt butter over low heat. Stir in flour, salt and pepper. Cook over medium heat, stirring constantly, until mixture is smooth and bubbly; remove from heat. Gradually stir in milk. Heat to boiling, stirring constantly; boil and stir 1 minute. Related Video
Ingredients 2medium zucchini,grated 2shallots,finely chopped ¼cupfresh chives ¼cupparsley,chopped 1garlic clove,minced 2eggs ¼cupParmesan cheese,grated 8tbspwhole wheat flour kosher salt and fresh pepper,to taste olive oil spray Preparation Grate the zucchini using the large holes of a cheese grater, then place them in a large bowl. Add the flour, shallots, garlic, parsley, chives, eggs, cheese, salt and pepper. Heat a large skillet over medium heat, then spray the oil to cover the pan....
Ingredients 2 cups all-purpose flour, sifted, plus more for dusting 5 eggs, at room temperature 1⅔ cups granulated sugar 1 cup unsalted butter, at room temperature 2 tbsp powdered sugar Preparation Preheat oven to 350 degrees F. Grease your bundt pan with cooking spray and dust with flour. Gently tap to remove any excess flour. In a bowl, cream together the butter and sugar for roughly 8 to 10 minutes, until light and fluffy....
