Baked Ham With Brown Sugar Orange Glaze Recipe
Ingredients 6-lb fully cooked smoked bone-in ham 1/2 cup packed brown sugar 2 tablespoons orange or pineapple juice 1 tablespoon ground mustard 1 teaspoon grated orange peel Preparation Heat oven to 325°F. On rack in shallow roasting pan, place ham. Insert meat thermometer in thickest part of ham. Bake uncovered 1 hour 30 minutes or until thermometer reads 135°F to 140°F. Meanwhile, in small bowl, mix remaining ingredients. Brush glaze over ham during last 45 minutes of baking....