Ingredients
1large tomato,chopped
2slicescrusty bread
1clovegarlic,halved
1tbspextra virgin olive oil,or to taste
salt,to taste
Preparation
Place tomato in a blender. Blend until smooth.
Toast the bread for 1 to 3 minutes until browned. Rub each slice of toast with garlic. (This is easier to do if the peel is left on.)
Top each slice of toast with pureed tomato. Drizzle with olive oil and sprinkle with salt.
