Ingredients
2cupsheavy cream
1cupwhole milk
¾cupsugar
1tspvanilla extract
⅓cuppeanut butter,creamy or smooth
4peanut butter cups,coarsely chopped
Preparation
In a large bowl combine heavy cream, milk, sugar, vanilla extract. Stir until well blended.
Pour the ice cream base into an ice cream maker. Follow the directions in the ice cream maker instruction manual.
When the ice cream is half done, add peanut butter into the machine, a spoonful at a time.
When the ice cream is almost complete, add coarsely chopped peanut butter cups.
Serve immediately or freeze for a few hours before serving. Enjoy!
