Ingredients
1pie crust,(1 recipe) 9-inch
¼cupbutter,softened
1cupwhite sugar
4tspcinnamon,ground
Preparation
Preheat oven to 350 degrees F.
Roll out pie crust to ⅛-inch thick. Spread butter to cover. Sprinkle sugar and cinnamon to completely cover the pie crust.
Using a ravioli cutter, cookie-cutter, or knife, cut dough into desired shapes.
Bake for 8 to 10 minutes or until just browned.
Serve and enjoy.
