Ingredients
1 ¼cupslemon juice,freshly squeezed and strained, chilled
3 ½cupswater,cold
¾cupgranulated sugar,plus 2 tbsp
46ozDole Pineapple juice,(1 can) chilled
32ozMango nectar,(1 bottle) 100% juice, chilled
pineapple chunks,frozen, or mango chunks (optional)
ice
Preparation
In 1 gallon pitcher or larger, whisk together lemon juice, water, and sugar until sugar has dissolved.
Stir in pineapple juice and mango nectar. Add pineapple, mango chunks, and ice.
Serve cold. Enjoy!
