Ingredients
2 fl oz gin
½ tsp grenadine
1 egg white
1 maraschino cherry
ice cubes
Preparation
Combine gin, grenadine and egg white in a shaker. Shake vigorously until ingredients are mixed and egg white emulsifies. Add several ice cubes and shake again until the liquid is chilled.
Strain into a small martini glass. Add a maraschino cherry as garnish and splash a bit of cherry syrup into the cocktail.
