Ingredients
3lbslobster meat,cooked, cubed
2stalkscelery,finely chopped
3tbspmayonnaise,such as Hellman’s
2tbsplemon juice
1tbspfresh chives,chopped
salt and freshly ground black pepper,to taste
6hoagie rolls
4tbspbutter,melted
Preparation
Combine the lobster meat, celery, mayonnaise, lemon juice, and chives. Mix well.
Season with salt and pepper. Chill in the refrigerator for 30 minutes.
Preheat the oven to 350 degrees F.
Slice the sides of the hoagie rolls and slice down the center.
Brush the melted butter on the sides and in the center of rolls, and place on a baking sheet.
Bake the rolls in the preheated oven for 7 minutes.
Stuff with chilled lobster mixture and serve.
