Ingredients

1ciabatta roll,individual-sized

2slicesprosciutto

1sliceprovolone cheese

2tbsppesto sauce

roasted red peppers,optional

Preparation

Preheat panini grill.

Slice the ciabatta in half horizontally, and fill with layered prosciutto, provolone, pesto and red peppers.

Fold together and grill for 5 minutes, or until bread is lightly golden and cheese is melted. Slice horizontally and serve.