Ingredients
1cupwhite chocolate chips,or any kind of chocolate chips
¼cupbutter
½cuppeanut butter,or Biscoff spread, cookie butter
2tsppumpkin pie spice,store-bought or homemade
½tspvanilla extract,store-bought or homemade
9cupsrice cereal,or corn chex
1cuppowdered sugar
Preparation
Heat white chocolate chips and butter together in a double boiler until melted. Stir in peanut butter, pumpkin pie spice, and vanilla extract until smooth and combined.
Place the cereal in a large mixing bowl and pour the chocolate mixture on top of the cereal. Gently toss to combine until the cereal is evenly coated.
Add the powdered sugar and half of the cereal mixture to a ziplock bag. Seal, and gently toss to combine until the cereal is coated.
Add the remaining cereal and toss to combine until the cereal is coated, adding extra powdered sugar if needed.
Serve as is or chill in the refrigerator or freezer before serving.
