Ingredients
¼cupolive oil
½yellow onion,diced
3clovesgarlic,minced
28oztomatoes,crushed
6oztomato paste
2tsporegano,dried
2tspbasil,dried
1tspkosher salt
1tspsugar
¼tspred pepper,crushed
½cupchicken broth,or water
Preparation
Add the olive oil and onion to the pan and sauté on medium low until very lightly browned.
Add the garlic and let cook for 15 seconds or so until the garlic starts to release its aroma.
Add in the rest of the ingredients and simmer, covered, on low for 30 minutes.
