Ingredients
2cupswhite chocolate chips
½cupconfectioners’ sugar
3ozcream cheese,(1 package)
16ozvanilla frosting,(1 package)
¾cupwalnuts,chopped
⅔cupsweetened dried cranberries
1tsporange zest
Preparation
Line a 9×9-inch pan with aluminum foil and spray lightly with non-stick coating. Melt chips in the microwave, stir until smooth.
In a mixing bowl, combine confectioners’ sugar, cream cheese, and frosting; blend well. Stir in melted chips, walnuts, cranberries, and orange peel. Stir well and spread the mixture into the prepared pan. Refrigerate for 1 hour or until firm.
Once firm, cut into 1-inch squares before serving.
Serve and enjoy.
