Ingredients

2½cupscake flour

⅓cupunsweetened cocoa powder

1tspbaking soda

½tspsalt

1cupunsalted butter,softened

2cupssugar

4eggs,large

1cupsour cream

½cupbuttermilk

1ozred food color

1tbspvanilla extract

3cupscream cheese frosting,Recipe in notes below

Preparation

Preheat oven to 350 degrees F and spray a 9×13-inch baking pan with baking spray.

Sift the flour, cocoa powder and baking soda into a large bowl and add the baking soda to it.

In a stand mixer whisk together the butter and sugar until light and fluffy, then add in the eggs one at a time.

Whisk in the sour cream, milk, red food coloring and vanilla then add in the flour until just combined with no dry streaks.

Pour into baking pan, spread evenly and bake for 30 to 35 minutes or until a toothpick comes out clean

Let cool completely before frosting.