Ingredients
2½cupscake flour
⅓cupunsweetened cocoa powder
1tspbaking soda
½tspsalt
1cupunsalted butter,softened
2cupssugar
4eggs,large
1cupsour cream
½cupbuttermilk
1ozred food color
1tbspvanilla extract
3cupscream cheese frosting,Recipe in notes below
Preparation
Preheat oven to 350 degrees F and spray a 9×13-inch baking pan with baking spray.
Sift the flour, cocoa powder and baking soda into a large bowl and add the baking soda to it.
In a stand mixer whisk together the butter and sugar until light and fluffy, then add in the eggs one at a time.
Whisk in the sour cream, milk, red food coloring and vanilla then add in the flour until just combined with no dry streaks.
Pour into baking pan, spread evenly and bake for 30 to 35 minutes or until a toothpick comes out clean
Let cool completely before frosting.