Ingredients
2tbsplight butter,at room temperature
1tbspfresh cilantro,chopped
⅛tspground chipotle pepper
⅛tspcumin
1pinchsalt
6ears of corn,husks on
Preparation
Combine all the ingredients to make butter. Set aside in a ramekin.
Preheat oven to 350 degrees F. When hot, place corn in the middle rack and bake for 30 minutes.
Remove corn from the oven and set aside for 5 minutes.
Carefully remove husks and silks from the corn and serve each with 2 teaspoons of cilantro butter. Enjoy!
