Ingredients
1tbsponion powder
1tbspgarlic powder
½tspsmoked paprika
¼tspcayenne pepper
½tspkosher salt
2tspbrown sugar
2lbsmixed winter squash,(butternut, kabocha, etc.), peeled and cut into ¾ –inch cubes
1tbspunsalted butter,melted
1tbspolive oil
Preparation
Preheat oven to 400 degrees F.
In a small bowl, combine the onion powder, garlic powder, smoked paprika, cayenne, salt and brown sugar.
In a large mixing bowl, toss squash with butter and olive oil. Add 1 tablespoon of the spice mixture to the bowl and toss well to coat.
Place squash on a sheet pan lined with parchment and bake for 40 to 45 minutes, tossing every 15 minutes, to allow for even browning. Sprinkle with 1½ teaspoons more of the spice mixture. Toss gently to coat and serve hot.
