Ingredients
10ozbutter flavored biscuits,(1 can), jumbo
⅓cupolive oil
2tspdried rosemary,or more to taste
3tspgranulated garlic
½tspchili powder
½tspsalt
1dashdried basil
1dashdried oregano
1dashground black pepper
Preparation
Preheat the oven to 350 degrees F.
Shape the biscuit dough into 12 balls. Roll each ball into a 4 to 6-inch long strip.
Combine the olive oil, rosemary, garlic, chili powder, salt, basil, oregano, and pepper in a bowl. Dip the dough strips one-by-one into the oil mixture and roll until totally covered.
Tie each strip into a knot, stretching as needed. Place knots on an ungreased baking sheet.
Bake in the oven for about 15 minutes until golden brown.
Serve and enjoy.
