Sesame Ginger Salmon Recipe Recipes Net

Ingredients

4salmon fillets

2tbspbrown sugar

2tbsprice wine vinegar

2tbspsoy sauce

1tbspsesame oil

1tbspginger,grated

1garlic clove,minced

1lbbroccoli,cut into florets

2tbsphoney

1tspsesame oil

1tspsoy sauce

½tspginger,grated

½tspsesame seeds,toasted

2tbspgreen onions,chopped

Mix the brown sugar, rice wine vinegar, soy sauce, sesame oil, ginger, and garlic together in a bowl, then place them in a bag with the salmon.

Marinate for at least 1 hour.

Preheat the oven to 425 degrees F.

Place the salmon on a greased pan, then discard the excess marinade.

Arrange the broccoli around the salmon, then season with salt and pepper.

Bake for 12 to 14 minutes until it flakes or reaches 145 degrees F.

Combine the honey, sesame oil, soy sauce, and ginger together in a bowl.

Spoon the glaze onto the salmon, then sprinkle with sesame seeds and green onions.

Serve on top of rice, and enjoy!