Ingredients
1 pre-made thin crust pizza
1 can apple pie filling
4 tbsp butter, softened
⅔ cup all-purpose flour
⅔ cup brown sugar
½ tbsp cinnamon powder
1 cup powdered sugar
2 tbsp milk
Preparation
Spread the apple pie filling evenly on the pizza crust.
In a bowl, mix together sugar, flour, cinnamon, and butter until crumbly. Set aside.
Sprinkle the flour mixture to above the pie filling.
Bake for 25 to 30 minutes at 450 degrees F until the crumbed topping is golden brown.
Mix the milk and powdered sugar to making icing.
Drizzle the icing over the dessert pizza.
Slice up your dessert pizza with a pizza cutter and serve!
