Ingredients
1½tbspextra virgin olive oil
2tspgarlic,minced
3tbsptomato paste
15ozcrushed tomatoes,(1 can)
2tbspfresh basil,or 1 tsp dried, chopped
1½tspdried oregano,or 1½ tbsp fresh, chopped
salt and freshly ground black pepper,to taste
Preparation
Heat olive oil in a medium saucepan over medium heat.
Add garlic and saute 10 seconds, then add tomato paste and stir garlic in.
Cook and stir for 1 minute, spreading paste along bottom of pan and stirring while cooking.
Remove from heat, stir in crushed tomatoes, oregano, fresh basil, and season with salt and pepper to taste.
Spread over pizza dough. Enjoy!
