Ingredients
1pkgsmithfield homestyle marinated fresh pork roast
1pkgranch seasoning
1pkgau jus gravy mix
¼cupbutter
10pepperoncini peppers
Preparation
Add pork roast to slow cooker. Sprinkle ranch and au jus packages on top. Top with stick of butter and peppers.
Cook on Low for 6 hours.
Shred with fork and serve.
