Slow Cooker Thai Peanut Chicken Wings Recipe Recipes Net

Ingredients

¼tspground ginger

¼tspgarlic powder

½cupcreamy peanut butter

2tbspreduced-sodium soy sauce

1tbspfresh lime juice

1tsplight brown sugar

½tspSriracha

4lbschicken wings

peanuts,chopped, for garnish, optional

Add ginger, garlic powder, peanut butter, soy sauce, lime juice, brown sugar, sriracha, and ¼ cup water to blender.

Blend until smooth, adding more water by tablespoonfuls if needed.

Place chicken in the slow cooker and pour the Thai Peanut sauce over the top.

Cook wings in slow cooker on Low for 4 to 5 hours.

Garnish with chopped peanuts.