Slow Cooker Vegetable Cheese Soup Recipe Recipes Net

Ingredients

15ozcreamed corn,(1 can)

1cuppotatoes,peeled, cubed

1cupcarrots,chopped

½onion,chopped

1tspcelery seed

½tspground black pepper

14.5ozvegetable broth,(2 cans)

16ozcheese sauce,(1 jar), processed

In a slow cooker, combine the corn, potatoes, carrots, onion, celery seeds and pepper.

Add the broth, cover, and cook on low for 8 to 10 hours.

Stir in the cheese, then cook for 30 to 60 minutes or until the cheese is melted and blended with the vegetables.

Serve warm and enjoy!