Ingredients
¾lbground beef,95% lean
½onion,chopped
6mediumgreen onions,or scallion, chopped
2cloves garlic,minced
½tspred pepper,crushed
3mediumcarrots,thinly sliced
½red bell pepper,chopped
1cupjasmine rice
2tbspsoy sauce,plus more to taste
1tspAsian fish sauce
⅓cupfresh cilantro,chopped
Preparation
Heat a heavy medium pot over high heat. Add beef and saute until browned.
Add onion, scallions, garlic, crushed red pepper, and 1 tablespoon of soy sauce. Saute for another 2 minutes.
Add carrots, red pepper, rice, 2 cups water, fish sauce, and remaining soy sauce.
Reduce to low heat, when the water is almost evaporated, cover. Simmer on low for about 20 minutes.
Add cilantro and mix well and keep covered for 10 more minutes.
Serve and enjoy!