Stone Fruit With Ginger Lime Syrup And Mint Recipe Recipes Net

Ingredients

1cupwater

½cupsugar

½cupfresh ginger,sliced, left unpeeled

3ripe peaches,sliced

3ripe plums,sliced

3ripe nectarines,sliced

¼cupfresh lime juice

1tbspfresh mint,chopped

Bring water, sugar and ginger to a boil in a small saucepan. Turn heat down to low and simmer for 10 minutes.

Strain through a fine sieve into shallow bowl and let cool in refrigerator.

Combine sliced fruits in a shallow serving bowl. Add cold ginger syrup, fresh lime juice and mint. Stir to combine.

Cover and chill for 45 minutes to 1 hour.