Enjoy these stuffed peppers with a side of mashed potatoes or baked rice and refrigerator pickles.
How to make Stuffed Peppers-
Cut off tops of peppers, slice in half and deseed. Pour hot water over the peppers, set aside.Combine the ingredients for the Italian sausage stuffing.Prepare the homemade marinara sauce.Drain peppers and stuff with meat.Cover peppers with marinara sauce and cheese.Bake and enjoy!
What kind of marinara can be used for stuffed peppers?
I prefer to make homemade marinara per instruction in the recipe. However, if you want to skip this step, your favorite marinara may be used instead. Tip: For tender peppers, once you deseed them and cut in half, cover them with hot water.
What kind of pepper can I use?
If you like spicy, that is the best way to go. It gives it a wonderful kick and makes the recipe so much more enjoyable. You can use your favorite hot pepper, a hot green pepper or banana pepper would great (anything in that family). If you don’t want spicy, a Hungarian or cubanelle pepper may be used. You can also use half the peppers as spicy and half as sweet peppers. I hope you loved this easy Stuffed Peppers Recipe. Don’t forget to tag us on social media if you make this recipe. We love to see your creations. #ValentinasCorner
OTHER RECIPES TO TRY:
Cabbage Rolls– Ukrainian classic.Pasta and Meat in Skillet– For busy evenings.Flounder with Vegetables Recipe– For the seafood lovers.
