Ingredients
14cupswater,divided
6bagsherbal tea
1½cupssugar
¾cupfrozen orange juice concentrate,thawed
¾cupsfrozen lemonade concentrate,thawed
Preparation
In a large saucepan, bring 4 cups water to a boil. Remove from heat and add tea bags. Cover and steep for 3 to 5 minutes.
Discard the tea bags. Stir in the sugar, concentrates, and remaining water. Refrigerate until chilled.
Add fresh mint leaves and/or lemon slices to the drinks for garnish.
