Ingredients
1cake,9-inch round
chocolate frosting,1 container
20yellow marshmallow peeps,3 packages
½cupchocolate chips
⅛cupmini chocolate chips
Preparation
Frost the cake with the chocolate frosting.
Take a strip of 5 marshmallow Peeps, then gently flex it into a semi-circle shape, being careful not to separate them.
Place them gently around the edge of the cake, facing inwards. Their tails will hang over the edge of the cake.
Do this until there is a full circle of Peeps.
Take the regular-sized chocolate chips, then place them in rows inside the circle formed by the Peeps.
Make 4 or 5 complete circular rows of regular-sized chocolate chips.
Take the mini chocolate chips, then place them in rows inside the circle formed by the regular-sized chocolate chips.
Fill in any open spots with mini chocolate chips, as needed.
Serve, and enjoy!