Sweet Potato Casserole With Eggnog Recipe Recipes Net

Ingredients

3cupssweet potatoes,cooked and mashed

⅓cupbrown sugar

⅓cupeggnog

2tbspmargarine,melted

1tspvanilla extract

½tspsalt

2egg whites

½cupbrown sugar

¼cupall-purpose flour

2tbspbutter

Preheat the oven to 350 degrees F (175 degrees C).

Coat a 2-quart baking dish with non-stick cooking spray.

Combine the mashed sweet potatoes, brown sugar, eggnog, melted margarine, vanilla extract, salt and egg whites.

Spoon the mixture into the prepared baking dish.

Combine the sweet potatoes mix and flour.

Cut in the chilled butter until the mixture resembles coarse crumbs. Sprinkle over the sweet potato mixture.

Bake at 350 degrees F (175 degrees C) for 30 minutes.

Serve warm, and enjoy!