Ingredients
1lbground beef
1onion,diced
2clovesgarlic,minced
1pkgtaco seasoning
⅓cupwater
3bell peppers,any color, diced
14oztomato with juice,diced
8oztomato sauce
2cupsinstant rice,minute rice
1⅔cupsbeef broth
1cupcheddar cheese
Preparation
Preheat oven to 375 degrees F.
Brown ground beef, onion, and garlic over medium heat until no pink remains. Drain any fat.
Add taco seasoning, water, and peppers. Stir to combine and simmer for about 3 to 5 minutes until most of the water has evaporated.
Combine all remaining ingredients except cheese in a 9×13-inch pan. Cover and bake 30 to 35 minutes or until rice is tender.
Uncover, top with cheese and broil for 1 to 2 minutes or until cheese is melted. Rest for 5 minutes before serving.
