Ingredients
1¾lbschicken breasts,boneless, skinless, diced into small pieces
2½tbspolive oil,divided
½cupSoy Vay Veri Veri Teriyaki Sauce
2tbspwater
1tbspcornstarch
1tbsphoney
1cupsliced green onions,divided
1clovegarlic,minced
1redbell pepper,seeded and diced
8ozsliced water chestnut,chopped
1cupcarrots,shredded
Romaine or iceberg lettuce leaves,for serving
½cupunsalted cashews,roughly chopped
