Ingredients
⅔cupwhole milk,or coconut milk
1½cupsdairy-free vanilla ice cream,or regular vanilla ice cream
2tbspchocolate candy
1tspsprinkles
Caramel sauce,for drizzling
Preparation
In a blender, combine the milk, ice cream, and candy pieces. Blend on medium speed for about 2 minutes until fully combined.
Pour the shake into a pint glass and top with the sprinkles. Finish with a drizzle of caramel sauce.
