Ingredients
15ozlight tuna,(1 can), in water, drained
¼cupcelery,chopped
¾cupred onion,chopped
¼cupbroccoli florets
2tbspHellmann’s light mayonnaise,or regular mayonnaise
1tspred wine vinegar
1endive head,leaves separated
Preparation
Combine the tuna, celery, onion, broccoli, mayonnaise, and vinegar in a bowl.
Spoon into endive leaves, serve, and enjoy!
