Ingredients
12ozbow-tie pasta,or other short pasta
2cupsturkey,cooked, diced
½cupcelery,chopped
⅔cupdried cranberries
⅓cuppecans,or almonds, sliced and toasted
¼cupgreen onions,sliced
⅔cuppoppy seed dressing
⅓cupmayonnaise
2tbspapple cider vinegar
1tspsugar,optional
Preparation
Place the almonds in a small non-stick pan, then cook them over medium heat until lightly browned.
Cook the pasta to al dente according to package directions.
Combine the poppy seed dressing, mayonnaise, cider vinegar, and sugar in a small bowl. Mix well.
Toss the almonds, pasta, dressing, and turkey in a larger bowl.
Chill for at least 1 hour.
Serve, and enjoy!
