Whole Wheat Spaghetti With Lamb Recipe Recipes Net

Ingredients

2tbspcooking oil

1onion

2garlic cloves

1lbground lamb

1tbspground cumin

1½cupstomatoes in thick puree,(one 16 oz can), canned, crushed

1¾tspsalt

¾lbwhole wheat spaghetti

½tspfresh ground black pepper

⅓canfresh mint,or parsley, chopped

In a large frying pan, heat the oil over moderately low heat. Add the onion and cook, stirring occasionally, for about 5 minutes, until translucent.

Add the garlic and then the lamb. Cook for about 3 minutes until the meat is no longer pink. Stir in the cumin, tomatoes and salt.

Cover and simmer for 15 minutes.

In a large pot of boiling, salted water, cook the spaghetti for about 15 minutes, until just done.

Drain the pasta and toss it with the sauce, pepper and mint.

Serve warm, and enjoy!