Yellow Squash Patties Recipe Recipes Net

Ingredients

8medium yellow squash,shredded

1onion,shredded

1½tbspsalt

1cupall purpose flour

½cupcornmeal

1egg,lightly beaten

1cupcheddar cheese,shredded

ground black pepper,to taste

1tbspvegetable oil

Place the squash and onion in a colander, sprinkle with salt, and drain for about 30 minutes until no longer moist.

In a bowl, mix the squash and onion, then add in the flour, cornmeal, egg, and cheese. Season with pepper.

Heat the oil in a skillet over medium heat.

Drop squash mixture by heaping tablespoonfuls into the skillet, and cook for about 3 minutes on each side or until golden brown.

Serve warm with favorite dipping sauce, and enjoy!