Ingredients
2lbzucchini
½cupwhite onion,thinly sliced
¼cupolive oil
lemon juice,from 1 lemon
⅓cupfeta cheese,finely crumbled
2tbspparsley,chopped
1tbspdill,chopped
salt and pepper,to taste
Preparation
Spiralize zucchini using the larger blade on a spiralizer.
Chop zucchini noodles a couple of times so they are manageable to eat and toss. They should measure about 3 inches.
Slice onion as thinly as possible and add to the zucchini.
Add remaining ingredients and gently toss.
Allow to sit for 15 minutes before serving. Enjoy!
